Served Up

Ep. 245: Taking Risks & Building a Flavor Revolution with Steven & Brittany Yeng


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Steven & Brittany Yeng, the founders of Skrewball Peanut Butter Whiskey, defy convention with a splash of creamy, nutty goodness and a whole lot of heart. They share how a wild idea turned into a category-breaking phenomenon, open up about embracing risk, and how rewriting the rule book and going a little "skrewy" was the best decision they ever made
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