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Why is food that we grow ourselves more nutritious? How can we preserve the nutrients in our food if we can't grow it ourselves? In this Focal Point Friday episode, Karin talks about the importance of eating closer to the source.
5
5959 ratings
Why is food that we grow ourselves more nutritious? How can we preserve the nutrients in our food if we can't grow it ourselves? In this Focal Point Friday episode, Karin talks about the importance of eating closer to the source.
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