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It may not be as elegant as Delilah or Mayfair Supper Club, but a couple of joints proudly serve up great pizza and great music. Al and Rich talk to the owners of two lively spots, starting with Nathan Gates and Anthony Jamison, co-owners of the Sand Dollar Lounge. While its original Spring Mountain Road location is going strong, the pair has opened a second Sand Dollar inside The Plaza Hotel in downtown Las Vegas. Also: Naomi and Giovani Mauro, who operate Monzu Italian Oven and Bar on West Flamingo Road. Al and Rich also share a long list of dining stops in the past week. Al has the lowdown on Chef Roy Ellamar's Hawaiian themed tryout at Vegas Test Kitchen. And Rich shares the interesting history of Trader Joe's.
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By Al Mancini4.8
4747 ratings
It may not be as elegant as Delilah or Mayfair Supper Club, but a couple of joints proudly serve up great pizza and great music. Al and Rich talk to the owners of two lively spots, starting with Nathan Gates and Anthony Jamison, co-owners of the Sand Dollar Lounge. While its original Spring Mountain Road location is going strong, the pair has opened a second Sand Dollar inside The Plaza Hotel in downtown Las Vegas. Also: Naomi and Giovani Mauro, who operate Monzu Italian Oven and Bar on West Flamingo Road. Al and Rich also share a long list of dining stops in the past week. Al has the lowdown on Chef Roy Ellamar's Hawaiian themed tryout at Vegas Test Kitchen. And Rich shares the interesting history of Trader Joe's.
Learn more about your ad choices. Visit podcastchoices.com/adchoices

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