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We're poolside and lakeside for this episode, co-hosted by Palms Executive Chef Marcus O'Brien. He joins Al and Rich from a cabana at the Palms poll (don't call it KAOS!!).In the centerpiece interview, Al sips wine by the lake at Marche Baccus with Janna Karel, the new editor of Eater Vegas. Also on the show: visits to Sickie's Garage, Nellie's Southern Kitchen, and China Poblano. In the news: big upgrades coming to Plaza downtown, Nicole Brisson heads to the 'burbs, and it's Power Lunch Time at Sapphire.
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By Al Mancini4.8
4747 ratings
We're poolside and lakeside for this episode, co-hosted by Palms Executive Chef Marcus O'Brien. He joins Al and Rich from a cabana at the Palms poll (don't call it KAOS!!).In the centerpiece interview, Al sips wine by the lake at Marche Baccus with Janna Karel, the new editor of Eater Vegas. Also on the show: visits to Sickie's Garage, Nellie's Southern Kitchen, and China Poblano. In the news: big upgrades coming to Plaza downtown, Nicole Brisson heads to the 'burbs, and it's Power Lunch Time at Sapphire.
Learn more about your ad choices. Visit podcastchoices.com/adchoices

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