On this week's episode of Stoned Appetit, the gang sit down with Chef Jeff Osaka. Chef is known for his loyalty to growing the Denver food scene, and his success in the hospitality industry with like 7 locations around the metro area. We chat with Chef about his upbringing, how he found his way to the culinary arts (busting his ass), and how he came to call Colorado home. In additions to discussing the journey, we also chat about his upcoming fundraiser, Great Chefs of the West, that benefits the Kidney Organization. (you can get tickets at www.kidney.org or use google-dont be an idiot). We ask chef the gauntlet of questions, and get his secret on his favorite spots in town. We have sleepers!!! Tune in for a great conversation, a quick synopsis of what happened to Chris's arm, and of course what is to come for Chef Osaka and their restaurant group.

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