We sit down to talk about lambic with Jean Van Roy, a brewer and blender at Brasserie Cantillon in the Anderlecht region of Brussels.
The post <a href="https://www.belgiansmaak.com/jean-van-roy-brasserie-cantillon/">EP009 | Jean Van Roy of Brasserie Cantillon</a> appeared first on <a href="https://www.belgiansmaak.com">Belgian Smaak</a>.

We sit down to talk about lambic with Jean Van Roy, a brewer and blender at Brasserie Cantillon in the Anderlecht region of Brussels. The post EP009 | Jean Van Roy of Brasserie Cantillon appeared first on Belgian Smaak.

We sit down to talk about lambic with Jean Van Roy, a brewer and blender at Brasserie Cantillon in the Anderlecht region of Brussels.
The post <a href="https://www.belgiansmaak.com/jean-van-roy-brasserie-cantillon/" rel="noopener noreferrer">EP009 | Jean Van Roy of Brasserie Cantillon</a> appeared first on <a href="https://www.belgiansmaak.com" rel="noopener noreferrer">Belgian Smaak</a>.

EP009 | Jean Van Roy of Brasserie Cantillon

Breandán Kearney sits down with some of the most high profile people in the world of Belgian beer to discuss beer styles, brands and the stories behind the breweries and to find out what makes beer culture in Belgium so special.

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EP009 | Jean Van Roy of Brasserie Cantillon

EP009 | Jean Van Roy of Brasserie Cantillon

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