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It’s that time of year! This week, The Grit & Grain Podcast pulled a few of our favorite winter beers from this season so far and a few iconic examples from the past that you know and love. Grab a can or bottle of your favorite toffee and spice-filled brown beer and get a little toasty with us while we answer some burning questions — like WTF is the difference between winter warmers and winter ales?
Tap, tap, tap
Alright, Grit & Grainers! Email us at [email protected] with your comments, opinions, and your favorite winter warmer. You can subscribe to GGP on YouTube, Amazon, Apple Music, Spotify, Google Play, and iHeartRadio, and please leave us a review. Be sure to also follow us on Facebook and Instagram.
If this podcast is not what you expected, please alter your expectations. No such thing as a bad time to visit Tacoma. No such thing as too much barleywine. Tune in next Friday for more sweet chatter. Cheers!
The post Episode 124: Getting Toasty with Winter Warmers appeared first on Grit & Grain Podcast.
By Matthew, Bethany, and Ron4.9
4040 ratings
It’s that time of year! This week, The Grit & Grain Podcast pulled a few of our favorite winter beers from this season so far and a few iconic examples from the past that you know and love. Grab a can or bottle of your favorite toffee and spice-filled brown beer and get a little toasty with us while we answer some burning questions — like WTF is the difference between winter warmers and winter ales?
Tap, tap, tap
Alright, Grit & Grainers! Email us at [email protected] with your comments, opinions, and your favorite winter warmer. You can subscribe to GGP on YouTube, Amazon, Apple Music, Spotify, Google Play, and iHeartRadio, and please leave us a review. Be sure to also follow us on Facebook and Instagram.
If this podcast is not what you expected, please alter your expectations. No such thing as a bad time to visit Tacoma. No such thing as too much barleywine. Tune in next Friday for more sweet chatter. Cheers!
The post Episode 124: Getting Toasty with Winter Warmers appeared first on Grit & Grain Podcast.

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