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“Maybe five years ago I made the first batch of Jalapeño Pineapple Meatball Pizza Pilsner,” explains Matt Hibbs of the Browns Point Homebrew Club. “You mean you made this more than once?” asked Grit &...
The post Episode 15: Browns Point Homebrew Club appeared first on Grit & Grain Podcast.
By Matthew, Sean, and Ron4.9
4040 ratings
“Maybe five years ago I made the first batch of Jalapeño Pineapple Meatball Pizza Pilsner,” explains Matt Hibbs of the Browns Point Homebrew Club. “You mean you made this more than once?” asked Grit &...
The post Episode 15: Browns Point Homebrew Club appeared first on Grit & Grain Podcast.

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