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Marie Akisawa is the author of "Eating the Shokuiku Way: The Japanese Guide to Raising Kids with Healthy Food Habits."
The chef and nutritionist explains how the Japanese-style of eating only until you're 80% full and eating mindfully can lead to healthier food choices and portions.
See omnystudio.com/listener for privacy information.
By Hawaii News Now4.8
5959 ratings
Marie Akisawa is the author of "Eating the Shokuiku Way: The Japanese Guide to Raising Kids with Healthy Food Habits."
The chef and nutritionist explains how the Japanese-style of eating only until you're 80% full and eating mindfully can lead to healthier food choices and portions.
See omnystudio.com/listener for privacy information.

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