An impromptu prompt leads to a rare example of an episode whose title actually reflects its content!

Buckle in for tales of fairies and their snacks, perhaps too much history/science/folklore, and also a very important rat. It’s food time on this week’s Superduperstitious!

EPISODE LINKS

All-purpose show links: https://superduperstitious.com/links

Four Phantoms email: [email protected]

Four Phantoms website: https://www.fourphantoms.net/

Four Phantoms store: https://four-phantoms-brewing-company.square.site/

Wyatt’s story

The Huldufolk: https://fairyroom.com/2012/12/the-huldufolk-of-iceland/

British fairies: https://britishfairies.wordpress.com/2020/02/17/the-perils-of-fairy-food/

Construction issues in Iceland: https://bit.ly/3HsPBXn

Jake’s story

Avantika Bhuyan’s article: https://bit.ly/3HfXQFT

“The Lore of Simple Things”: https://bit.ly/3s4MWwg

Terri Windling blog post: https://www.terriwindling.com/blog/2014/12/the-folklore-of-food.html

Evolution and Human Behavior article: https://bit.ly/3s3fBlj

Darwinian Gastronomy: https://academic.oup.com/bioscience/article/49/6/453/229475

Food taboos: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2711054/

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