What's Eric Eating

Episode 302 - Golfstrømmen and CAPS Supper Club & Bar

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Today on the podcast Eric is joined by Monica Danna to discuss the latest happenings in the Houston restaurant and bar scene including Bobby Heugel saving Catbirds, Agricole Hospitality shuttering 2 of their concepts, and Underbelly Hospitality announcing that it's bringing a taqueria concept to the Houston Farmer's Market as it relocates Wild Oats from the market to Spring Branch. In the Restaurants of the Week portion, Golfstrømmen and CAPS Supper Club & Bar are featured.

Follow Eric on Instagram @ericsandler, and on Threads @ericsandler. You can also reach Eric by emailing him at [email protected]. Check out some of his latest articles at Culturemap.com:
  • Bobby Heugel Swoops in to Rescue Suddenly Shuttered Montrose Dive Bar
  • Stylish EaDo Bar and Neighboring Gulf Coast-Inspired Restaurant Shutter with Plans to Reboot
  • Historic Houston Farmers Market Replaces Texas Comfort Food with Netflix Star Chef's Hot New Taqueria
  • Permission Whiskey Owner Promises Cool New Tune at Jazzy Heights Cocktail Bar
  • 4 Smokin' Houston Spots Heat Up Texas Monthly's Top New and Improved BBQ Joints List
  • Global Favorite South African Peri-Peri Chicken Restaurant Fires Up Opening Date for First Houston Locale
    • ...more
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    What's Eric EatingBy What's Eric Eating
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