Michael Fulmer returns to the podcast to jump into some of the latest headlines making waves in the Houston restaurant and bar scene. Eric and Michael discuss the new piano bar/restaurant concept called The Kennedy taking over the former Muse/Emmaline space, Portillo's announcement that it's bringing 2 more locations to the Houston area, and David Skinner's new concept Ishtia. In the Restaurants of the Week portion, Michael and Eric speak about their trip to Blue Tuba. In a bonus section of the Restaurants of the Week, Eric is joined by Lawton Driscoll to talk about their experience at Toca Madera.

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