In this episode, Hannah and Victoria discuss their backstories and give a deeper look into who they are and why they started Influenced to Death.

They delve into the complexities of wellness influencing, their personal health journeys, and the role of bias in our perceptions.

Key Topics:

* Fluoride study update (aka fumbling through) from Victoria

* Hannah tells us about her badass bicycle-powered juice bar and her journey to nutrition

* Hannah taking the juice cart down to the farmers market.

* When Hannah and her husband Andy were on the cover of our local outdoor magazine

* Hannah at 18 or 19, about 7 years before she went GF, probably cooking grilled cheese sandwiches

* Victoria’s experience going from opera singer to hitchhiker to nutrition and her diagnoses of celiac and rosacea

If you have any questions or want to get to know us more, please let us know! You can email us at [email protected].

This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit influencedtodeath.substack.com