Food Safety is the theme on this week’s episode of Straight, No Chaser hosted by Katy Keiffer. Listen in as she speaks with Ben Hewitt, author of “Making Supper Safe: One Man’s Quest to Learn the Truth About Food Safety”, who dispels many food safety myths relating to acute foodborne illness, bacteria and pasteurization. Learn more about the pressing issue of drug resistant bacterium and find out why sub therapeutic antibiotics used to promote growth in livestock are so dangerous. This episode was sponsored by Heritage Foods USA.

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