Guest Bruce Kostelansky with Zoetis (www.zoepro.ca) joins co-host Amy Higgins (VBP+ Coordinator from New Brunswick) . Topic today is all about labels, why they are important to follow, and what does going “off label” mean. NOTE**As with all of our topics, ensure that you work with your own veterinary practitioner to come up with protocols.

VBP+ is an approved certification body for the Canadian Roundtable for Canadian Beef (CRSB). Beef operations that are certified by VBP+ are also recognized as meeting the CRSB Sustainable Beef Production Standard and are eligible to participate in certified sustainable sourcing programs.

Producer & Hosts: Bree Patterson ([email protected]) & Amy Higgins ([email protected])

Bruce Kostelansky: [email protected] www.zoepro.ca

Technical Producer: Amy Higgins ([email protected])

Special Thanks to Michael Boyd for assisting with Podcast startup: [email protected] https://podcastatlantic.com/

Music "Flawed" composed by Jake Haws from: https://archesaudio.com/

Anchor: https://anchor.fm/simply-verified-beef

www.verifiedbeef.ca

Twitter @VBPCanada

Facebook- verifiedbeefproduction

Thanks to our feature sponsor- the Canadian Agricultural Partnership in New Brunswick, Nova Scotia, and Prince Edward Island.