Ideally, after a calf is born, things go well, and the cow and newborn calf thrive. However, it is important for producers to know how to assess calves for subtle signs of distress or trauma that can occur due to a difficult calving. This episode will review how to access calf VIGOR, how it is scored and when to intervene. 

Relevant Links:

How to Evaluate Newborn Calves Using the Calf Vigor Scoring System (article)

Calving and Calf Management (webpage)

Calf 911 Resources (resources)

How to Spot Dehydration in Young or Scouring Calves (article and video)

Water Systems Calculator (interactive tool)

Surveys show many producers believe they operate a closed herd, but what does “closed” really mean? For some, it simply means being genetically closed by raising their own replacements and cleanup bulls, using artificial insemination for new genetics and avoiding the purchase of outsourced cattle. However, being a truly closed herd goes far beyond genetics. A closed herd also works to eliminate as many potential sources of disease introduction as possible. In this episode, we take a closer look at what it truly means to run a closed herd.

Relevant Links:

Think You Have a Closed Herd? Think Again (article)

Biosecurity Resources (resources)

Biosecurity (webpage)

Most of the research on effective practices for reducing pre-weaning death loss in Canadian beef calves was conducted more than two decades ago. This raises an important question for today’s industry: which calving practices and management work best for Canadian cow-calf producers in 2026? In this episode, we share results from a producer survey conducted through the Canadian Cow-Calf Surveillance Network (C3SN), highlighting on-farm practices linked to lower risk of scours, pneumonia, and mortality outbreaks and what this means for you.

Most beef producers are familiar with the frustration of dealing with a “dummy calf” - a calf that won’t suckle, won’t stand and seems unresponsive despite intensive care. In this episode, we explore one of the most common underlying causes: respiratory acidosis. We’ll break down what causes respiratory acidosis, the symptoms to watch for and practical treatment options to help give these calves the best chance at survival.

Relevant Links: 

How to Spot Respiratory Acidosis in a Newborn Calf (article)

How to Evaluate Newborn Calves Using the Calf Vigor Scoring System (article)

Calf 911 Resources (resources)

How to Spot Dehydration in Young or Scouring Calves (article and video)

Bull sale season is approaching, making now the perfect time to define your bull selection criteria and budget. In this episode, we discuss why choosing the right herd sire is one of the fastest ways to improve herd genetics and how to match bull selection to your operational goals. In this episode, we’ll talk through which traits may be priorities for you, how to stay within budget and how to build a herd for long-term success.

Relevant Links:

Take the Bull by the Horns (article)

Records for Tracking Genetic Improvements (online course)

Bull Management (webpage)

Bull Valuation Calculator (interactive tool)

Building a Herd That Works: EPDs, Genomics and Smart Genetic Investments (article)

Cracking the Heritability Code - Choosing Traits That Pay Off (article)

BCRC Webinar Series

Colostrum is essential for newborn calves, supplying the antibodies and nutrients they need to build immunity, stay warm and fight early-life diseases like scours and pneumonia. This episode covers key colostrum management practices to help calves get a strong, healthy start.

Relevant Links: 

Calf 911: How to Manage Colostrum to Allow Newborn Calves to Thrive (article)

Calving & Calf Management (webpage)

Cow-Calf Production Indicator Calculator (interactive tool)

Calving Seasons (webpage)

Early Calf Life Survival (webinar)

Calf 911: How to Manage Colostrum to Allow Newborn Calves to Thrive (resources)

The most important day of a calf’s life is its first. Several key factors influence whether a newborn calf gets off to a strong start and research shows that the first 24 hours are critical for survival through weaning and beyond. This episode will explore when intervention may be necessary and highlights the importance of follow-up care such as ensuring the calf consumes adequate colostrum and providing a clean environment.

Relevant Links:

Top Tips for a Smooth Calving Season (article)

Ready, Set, Calve: How to Prepare Yourself and Your Beef Operation for the Upcoming Calving Season (article)

Calf 911 Resources (resources)

How Fresh Pens and Pastures Prevent Calf Losses (article)

BCRC Webinar Series

The Canadian Beef Cattle Podcast has reached a major milestone - Episode 100! To mark the occasion, this episode brings together key insights, tips and strategies from multiple past episodes into one must-listen edition. Whether you’re a new producer or a seasoned rancher, this episode is packed with practical advice to help you achieve a smooth and successful calving season.

Relevant Links:

Calving and Calf Management (webpage)

Calf 911 - How to Intervene with a Difficult Calving (article)

Calf 911 - How to Spot Dehydration in Young Calves (article)

Proper Management Key to Reducing Calf Scours (article)

Calm, Cool and Collected - Prepare for a Smooth and Healthy Calving Season (article)

Carcass Grading (webpage)

Beef Beyond Borders (article)

Beef Quality Audits (webpage)