Their onolicous pupus have become a must-have for many snack fanatics! This week on 'Muthaship' we talk story with Charis Kihewa, co-founder of "Broke Da' Mouth Pupus" — famous for their local-style pickled onions, pickled cuttlefish and spicy taegu with 'ōpae. The successful snack entrepreneur shares what it takes for her and her husband to operate a business at home while raising six kids — and how the power of social media helped her venture go from a hobby to a full-time, family-run business.