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On today's edition of the podcast Eric is joined by Mary Clarkson of Heights Grocer and Montrose Grocer. The pair discuss some of the latest news from the Houston restaurant and bar scene including the 12 local restaurants/chefs announced as James Beard Semifinalists, Paulie's cookies living on in a new venture, and a new concept called Exilio Latin Flair coming to Montrose. In the Restaurants of the Week portion, Zaranda is featured.
Got a question for Eric? Email him at [email protected]. Follow Eric on Instagram @ericsandler and check out some of Eric's latest articles online at Culturemap.com:
By What's Eric Eating4.7
7373 ratings
On today's edition of the podcast Eric is joined by Mary Clarkson of Heights Grocer and Montrose Grocer. The pair discuss some of the latest news from the Houston restaurant and bar scene including the 12 local restaurants/chefs announced as James Beard Semifinalists, Paulie's cookies living on in a new venture, and a new concept called Exilio Latin Flair coming to Montrose. In the Restaurants of the Week portion, Zaranda is featured.
Got a question for Eric? Email him at [email protected]. Follow Eric on Instagram @ericsandler and check out some of Eric's latest articles online at Culturemap.com:

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