
Sign up to save your podcasts
Or


On today's edition of the podcast Eric is joined by Mary Clarkson of Heights Grocer and Montrose Grocer. The pair discuss some of the latest news from the Houston restaurant and bar scene including the 12 local restaurants/chefs announced as James Beard Semifinalists, Paulie's cookies living on in a new venture, and a new concept called Exilio Latin Flair coming to Montrose. In the Restaurants of the Week portion, Zaranda is featured.
Got a question for Eric? Email him at [email protected]. Follow Eric on Instagram @ericsandler and check out some of Eric's latest articles online at Culturemap.com:
By What's Eric Eating4.7
7373 ratings
On today's edition of the podcast Eric is joined by Mary Clarkson of Heights Grocer and Montrose Grocer. The pair discuss some of the latest news from the Houston restaurant and bar scene including the 12 local restaurants/chefs announced as James Beard Semifinalists, Paulie's cookies living on in a new venture, and a new concept called Exilio Latin Flair coming to Montrose. In the Restaurants of the Week portion, Zaranda is featured.
Got a question for Eric? Email him at [email protected]. Follow Eric on Instagram @ericsandler and check out some of Eric's latest articles online at Culturemap.com:

38,880 Listeners

11,608 Listeners

2,537 Listeners

2,679 Listeners

9,745 Listeners

3,091 Listeners

30,200 Listeners

3,026 Listeners

113,519 Listeners

56,989 Listeners

9,558 Listeners

305 Listeners

4,837 Listeners

6,461 Listeners

1,186 Listeners