Debra Hellbach talked to us in this episode how she loves helping people make and market good food by connecting them with expertise and resources.  She identifies research, market development and process optimization projects to enhance competitiveness.  Share with us your biggest takeaway from this episode and review the podcast when you have time.  <a rel="payment" href="https://www.buzzsprout.com/1758049/support">Support the show</a>

Debra Hellbach talked to us in this episode how she loves helping people make and market good food by connecting them with expertise and resources. She identifies research, market development and process optimization projects to enhance competitiveness. Share with us your biggest takeaway from this episode and review the podcast when you have time. Support the show

Debra Hellbach talked to us in this episode how she loves helping people make and market good food by connecting them with expertise and resources.&nbsp; She identifies research, market development and process optimization projects to enhance competitiveness.&nbsp; Share with us your biggest takeaway from this episode and review the podcast when you have time. &nbsp;<a href="https://www.buzzsprout.com/1758049/support" rel="noopener noreferrer">Support the show</a>

Episode 6 Season 3, Debra Hellbach, Manager – Centre for Seafood Innovation

Welcome to the Business of Aquaculture podcast! This is the podcast for the sustainable business movement in the aquafarming and ocean ranching industries. This podcast aims to amplify the voices of entrepreneurs addressing the UN Global Goals aka Sustainable Development Goal - SDG14 - to conserve and sustainably use the oceans and the seas. Listen in to fellow business aquaculturists in their journey in this new model of food production of making their business sustainable and help the ocean's ecology while also making a profit all at the same time. Get inspired to learn how even small to medium businesses can make an impact to save the seas, leave a legacy, and have a better quality of life. One of our goals is you take away a nugget of wisdom that will help your business move from the Industrial Revolution to Business 5.0. Our vision is that of collaboration in the aquaculture industry.&nbsp;

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Welcome to the Business of Aquaculture podcast! This is the podcast for the sustainable business movement in the aquafarming and ocean ranching industries. This podcast aims to amplify the voices of entrepreneurs addressing the UN Global Goals aka Sustainable Development Goal - SDG14 - to conserve and sustainably use the oceans and the seas. Listen in to fellow business aquaculturists in their journey in this new model of food production of making their business sustainable and help the ocean's ecology while also making a profit all at the same time. Get inspired to learn how even small to medium businesses can make an impact to save the seas, leave a legacy, and have a better quality of life. One of our goals is you take away a nugget of wisdom that will help your business move from the Industrial Revolution to Business 5.0. Our vision is that of collaboration in the aquaculture industry. 

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Episode 6 Season 3, Debra Hellbach, Manager – Centre for Seafood Innovation

Episode 6 Season 3, Debra Hellbach, Manager – Centre for Seafood Innovation

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