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In today’s show, I chat with Chris Dyer, an archaeologist and crofter who also offers tours of his croft at Garths on the island of Bressay.
Bressay is a small island on Shetland’s east coast, just a seven-minute ferry from Lerwick. Home to about 340 people, Chris works his 40-acre croft with his wife and welcomes guests throughout the year.
We speak about archaeology, sheep farming, rearing pigs, growing crops and, a few of the challenges associated with living and working at 60 North.
Links that are referred to in the show:
@Garthscroftbressay on Instagram
Bressay Development videos on YouTube
Garths Croft tour on YouTube
Aald Papa, I’m Dine! By George P.S.Peterson - a book about Papa Stour
You can support this podcast and help us bring more of them to you via Patreon.
4.9
3030 ratings
In today’s show, I chat with Chris Dyer, an archaeologist and crofter who also offers tours of his croft at Garths on the island of Bressay.
Bressay is a small island on Shetland’s east coast, just a seven-minute ferry from Lerwick. Home to about 340 people, Chris works his 40-acre croft with his wife and welcomes guests throughout the year.
We speak about archaeology, sheep farming, rearing pigs, growing crops and, a few of the challenges associated with living and working at 60 North.
Links that are referred to in the show:
@Garthscroftbressay on Instagram
Bressay Development videos on YouTube
Garths Croft tour on YouTube
Aald Papa, I’m Dine! By George P.S.Peterson - a book about Papa Stour
You can support this podcast and help us bring more of them to you via Patreon.
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