The Feast is headed to the library this week with a special sneak peek of the Thomas Fisher Rare Book Library's upcoming exhibition, Mixed Messages: Making and Shaping Culinary Culture in Canada. We'll speak with one of the co-curators of the exhibit, Liz Ridolfo, as she takes us through a chronological culinary tour of Canada. From the earliest guides on maple syrup to the growth of university domestic science departments to Depression-era recipes for magical mystery cake, we're give you a sneak peek at some of the hidden treasures in the exhibition which runs all summer 2018 in the heart of Toronto, Ontario. 

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