Wild weather is something any farmer should plan for.  But, crops that will last 30 years or so like orchards present unique long term planning challenges.  We talk about how to plan ahead and protect your livelihood weather you're crop will be ready in one season or years from now. Local auctions for livestock, produce, and hay get us started.

A special guest from OSU's sheep team, Christine Gelley, joins Dan and Karen to discuss the basics of raising sheep and goats. From foods and supplements to fencing and marketing let us help you get things started on the right hoof. More on raising sheep and goats can be found at: https://u.osu.edu/sheep/

Have you gotten really good at making bread while being locked in?  Did your victory garden get a bit out of hand? Just in time for farmers market season to gear up, we go over some of the rules for selling baked goods, eggs, and more at your local market.  The regulations can sometimes feel overwhelming but we are here to help!  Reach out to Karen at [email protected] or Dan at [email protected] to get your questions answered.

This week Dan and Karen review putting up silage or balage as an alternative to hay when it just won't stop raining.  There are certain steps to harvest and prepare balage properly that you must take to avoid potential disaster.

In honor of Arbor Day Karen and Dan discuss some of the often forgotten planning steps to consider when planting a tree and their disastrous impacts.

Weeds are a constant challenge in produce and pasture.  Today Karen and Dan discuss how different weeds require different strategies for control and provide some techniques and things to look for.

This week we take on the basics of raising backyard chickens.  From which type of bird would be best, to getting healthy peeps and feeding them right. We also discuss potential diseases and predators to watch out for.

Food safety is always a priority and farmers take many steps to stop food-borne illnesses. But what can we do to help farmers and consumers stay safe during the COVID-19 outbreak? This episode answers questions like can food carry this virus and will sales be safe at livestock and produce auctions. 

Even if you aren't sick, if you can stay home, do stay home, so those that can't stay home are safer. #flattenthecurve

Today we go over some of the changes livestock auctions are making to help keep you safe.  We also offer some tips about what you can do to help our soil test labs keep up.  Finally, we talk blueberries, our acid loving fruit and some tips on choosing the variety that best suits your needs.

Recording off site but still going!  This we we'll give you the latest auction report and talk about growing grapes.