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IN THIS EPISODE:
Zwann Grays, wine director of Olmsted and Maison Yaki, talks to us about oxidation versus oxidative, finding ways to be ourselves in wine, how deliberate means change terroir.
IG @zwanng
WE DRANK:
2008 R. López de Heredia, Viña Tondonia Reserva
2017 Ethno, Mtsvane Rkatsiteli
Gutiérrez Colosia, Oloroso "Sangre y Trabajadero" Sherry
IN THIS EPISODE: Daniel Yeom, beverage director at Loring Place, discusses the nuances of brettanomyces, culture clashes, and what it means to be considered 'enough' in the spaces we inhabit.
IG @danielyeom
We Drank:
Catherine & Pierre Breton Bourgueil La Dilettante 2018
Jean-François Ganevat Cuvée Madelon Nature 2019
Other Half Brewing - Cobbler Jams - Peach And Raspberry
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