Chef Dereck Nair - Executive Chef of the Health Food Studio

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Thulani Sibanda - Owner

Evans Dube - Manager

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The Burger Yard officially opened its doors on the 5th of December 2020. 
We can proudly say we have been in this business for 1 year and 2 months and we have a gradually growing client-base because of our food and service. 
Our restaurant is situated in the east of Johannesburg, Vosloorus and it is also well-known for our high quality food which is prepared daily in a clean environment. We specialise in smash burgers and we also have recruited friendly customer service-oriented people that ensure that our customers receive a great experience.

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In celebration of International Whisky Day the Clico Boutique Hotel is hosting a Gentleman Jack & Jazz event on Sunday 27 March.  Enjoy a welcome Gentleman Jack cocktail followed by a decadent 3 course lunch and tasting while listening to the smooth sounds of live jazz by musicians Thomas Dancer on the saxophone and and Viwe Mkizwana on bass. 

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 Mikdat Seker - Owner and Chef at Lokkum Mediterranean Restaurant 

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Guest: Vittoria Jooste |Manager of the South African Olive Industry 

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  Anna Trapido | Food Critic 

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Guest:  Jacky Mathebe - Directo of Cofi

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