Nicky from Freude Bakes. 

Find her here... 

https://www.freudebakes.co.uk/

https://www.instagram.com/freudebakes/?hl=en

Hugely inspired by Christina Tosi of Milk Bar Fame. https://www.christinatosi.com/

Milk Bar recipes https://milkbarstore.com/blogs/recipes

Stephanie reminisces on the Roald Dahl recipe book https://www.waterstones.com/book/roald-dahls-revolting-recipes/roald-dahl/josie-fison/9780099724216

We talk about lovely indoor markets at The Garage https://thegaragechilwell.co.uk and despair about cream cheese frosting. 

Nicky please correct us if we are wrong, but this is the closest I could find to the Käse-Sahne Torte, https://www.quick-german-recipes.com/recipe-for-cheese-cake.html

Shout out to Green's Mill https://www.greensmill.org.uk/ and Fred Hallam Greengrocers https://fredhallam.co.uk/

*Nicky's Favourites* 

Cartwheel Coffee, Beeston and City

https://cartwheelcoffee.com/

Squeaky Beaver Poutine, Markets

https://www.facebook.com/squeakybeaverpoutine/

Dirty Chicken, Markets

https://www.facebook.com/DirtychickenUK/

L'oliva, Beeston

https://www.loliva.co.uk/

Sunday Roast at Butcher's Bar

https://www.thebutchersbarandsteakhouse.co.uk/

We deep dive into the real value of creative time, and why cake costs what it costs. 

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Tom makes coronation quiche, from this recipe, https://www.bbcgoodfood.com/recipes/coronation-quiche

but listen on before you rush off to make it. 

The fabulous Jack Monroe (check out her blog too) has made a more affordable (and sensible version) 

https://www.theguardian.com/food/2023/apr/29/jack-monroes-cheaper-coronation-quiche-for-the-big-help-out-recipe?CMP=Share_iOSApp_Other

Tom and Stephanie eat in at Pudding Pantry, Beeston also available in the city and Sherwood.

https://www.thepuddingpantry.co.uk/

Brunch, lunch, milkshakes, hardshakes, and they do late nights on certain evenings.

Stephanie chats about heading to Mesa, in Hockley https://www.mesahockley.com/

Stephanie and Marlow the Whippet visited Gee and Gees at Essen General Store, keep your eyes peeled on Grace's instagram... there may be another coming soon https://www.instagram.com/geeandgees/

Tom visited the new Totally Tapped location. Stephanie and Marlow joined too as it's very doggy friendly. https://www.facebook.com/totallytappedmicropub/?locale=en_GB

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We meet Miles from Living Goods.

https://www.instagram.com/living_goods_/

We record at Essen general store (and Sam joins in at the end)https://shows.acast.com/food-glue/episodes/3-food-glue-essen-special-all-the-cheese-ep003

Get your gob on his food at Mesa on April 24thhttps://www.eventbrite.com/e/the-cultured-burger-night-at-mesa-tickets-520382868167

Miles started experimenting at Pricky Pear - which you can find at The Golden Fleece, Mansfield Road,https://www.facebook.com/pricklypearnottm/

Inspired by Koji Alchemy https://www.chelseagreen.com/product/koji-alchemy/

Tom and I snuck in to the pop up at Oscar and Rosie's and it was AMAZING!

You can eat Miles's food at Mesa, and see all his busy summer happenings over on Instagram:

https://www.instagram.com/living_goods_/

*Miles' Favourites*

Slice N Brew

https://www.slicenbrew.co.uk/

Kushi Ya

https://kushi-ya.co.uk/

Okende, West Bridgeford

https://www.okende.com/

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No probe jokes please. 

Pierre Koffman podcast, https://www.bbc.co.uk/programmes/m001hwtf

Marco Pierre White Vs Gordon Ramsey

https://youtu.be/3s5G1lr61VQ

Stephanie visits Vegetarian Restaurant Cafe Roya https://www.caferoya.com/

*Cookbook Corner*

Simply Nigella; https://uk.bookshop.org/p/books/simply-nigella-feel-good-food-nigella-lawson/3040037?ean=9780701189358

Holly Bell's Granola recipe 

http://www.recipesfromanormalmum.com/2014/02/19/good-almond-granola/

We are in print! Grab a copy of The Beestonian to see our new food feature. 

https://www.facebook.com/TheBeestonian/?locale=en_GB

Available in all your favourite beeston spots. 

See the illustrations 

https://ko-fi.com/thebeestonian/shop

Support The Beestonian here https://ko-fi.com/thebeestonian

Tom and Stephanie go to the new Totally Tapped venue. https://www.facebook.com/totallytappedmicropub/?locale=en_GB

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Mr Marlow in the house. https://www.instagram.com/themrmarlow/ you may here him complaining because he wanted scritches from Uncle Tom. 

When is a burger not a burger ? Let us know at [email protected] or on instagram

Stephanie talks of her love for The Blue Parrot Monte Gordo, Portugal, which despite trying her best she called the Green Parrot oops. #iykyk

Stephanie also had great cake in Alcoutim, Portugal. 

Tom and Stephanie visit The Dough Mother, Central Avenue, Beeston https://www.facebook.com/thedoughmother/?locale=en_GB

Which is next to Bee Thai also excellent https://www.beethai.co.uk/

Marlow also came to the Dough Mother with us as it's dog friendly. So when you hear Stephanie say "sit down" she's not just being super bossy to Tom. The Dough Mother is a real hidden gem, check them out. 

Gee and Gees from our last episode (available on all podcast players!) is about to start her pop ups for spring, see her latest posts on insta for the spots. https://www.instagram.com/geeandgees/

Cookbook Corner

Jolly's Tater Tots and Tofu. 

https://www.youtube.com/c/jolly/featured

https://youtu.be/8s7saCLTrqk

The Best Tofu, https://tofoo.co.uk/ you can see their straight to wok options here. 

Tom drinks Camomile and Mint tea from Happy Leaf. https://www.happyleaf.co.uk/

Stephanie has this no-fuss tea strainer https://www.happyleaf.co.uk/product-page/the-royal-tea-strainer

Help us collate our songs that talk about food. Send us your songs on instagram/FB or email [email protected] 

https://open.spotify.com/playlist/7q2hbXigvEelSaUcFqFyWb?si=LPnRIQDAQeGC_n65lU-TFw&pt=d7a4c374cb29c0f71756788b640f2b44

I do some singing and Liam will be very impressed that I'm actually in tune.. I think.

Stephanie talks about her home coffee set up, with her new grinder which she got second hand from Greenhood (episode 7) and visits Wired on Wheels (at colwick lake) https://www.facebook.com/wiredonwheels/ then raves about her fave beans from Girls who Grind https://girlswhogrindcoffee.com/pages/the-rebellion

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Gee and Gees

https://www.instagram.com/geeandgees/?hl=en

check out Instagram for where Grace is next, Stephanie found Gee and Gees at Sherwood vegan markethttps://www.instagram.com/sherwoodveganmarket/?hl=en

Grace uses local flour for her noodles from Nottingham Mill Coop:

https://www.instagram.com/nottingham_mill_coop/?hl=en-gb

Green's Windmill https://www.greensmill.org.uk/

Stephanie mentions Tahini Drizzled fruit from her most used cook book A Modern Way to Cookhttps://annajones.co.uk/books/modern-way-cook

Grace loves Prad Thai, hear about them here:https://podcasts.apple.com/gb/podcast/food-glue-prad-thai-fg-ep011/id1636288864?i=1000590021257

Her favourite market is The Garage Chilwell.https://thegaragechilwell.co.uk/

Grace talks about her pop up at Essen, Fingers crossed for some morehttps://podcasts.apple.com/gb/podcast/food-glue-essen-special-ep003/id1636288864?i=1000575358855

You can buy Gee and Gee's nationwide!https://gee-and-gees.myshopify.com/ or gab a jar at Essen.

Grace has a portfolio career and also works athttps://stonebridgecityfarm.com/ if you go and checkout the cows and gardens let us know.

*Grace's favourites*

Hand pulled noodle place in town (no link!)

Slice n brew https://www.slicenbrew.co.uk/

At markets:

Batched Bakehouse

https://batchedbakehouse.co.uk/

The Jam Lady

https://www.facebook.com/thejamlady50/

*Grace's Cook book*

https://thehappyfoodie.co.uk/articles/10-dishes-youll-discover-in-ixta-belfrages-mezcla/- i can't pronounce that either.

We recorded at Greenhood episode

https://podcasts.apple.com/gb/podcast/food-glue-greenhood-coffee-ep007/id1636288864?i=1000581394665

Stephanie thinks this was the recipe she's still winging a frittata from since 2014! https://www.bbcgoodfood.com/recipes/spinach-pepper-frittata

Please rate and review us on your favourite podcast player. 

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All things Xmas and winter....

Christmas day dessert... What ya having? 

Does Jelly have a place at Christmas?

I bought all my Xmas cake ingredients from Madhouse Nutcentre:

https://www.facebook.com/Madhouse-Nutcentre-1486162674975232/

Tom gets his meat from Harkers Farm shop:

http://www.harkersfarmshop.co.uk/

All the Christmas wine and cheese from Essen General Store:

https://www.essen-generalstore.co.uk/

Stephanie takes her family to Lombardos on Christmas Eve:

Episode https://open.acast.com/public/streams/62de6715d162f80012d4a62e/episodes/6368e27791c0c5001322a348.mp3

https://www.lombardoslasagne.com

*Cookbook Corner*

Nigellas Christmas https://www.wob.com/en-gb/books/nigella-lawson/nigella-christmas/9780701183226?gclid=CjwKCAiAkrWdBhBkEiwAZ9cdcNIXTDO1N2Ak8eQUs1nKAwEKgQbVH8PSSPDzCiqoWLlb1RuzeWAv6BoCazAQAvD_BwE#GOR001595614

Pippa Middleton Celebrate 

https://www.wob.com/en-gb/books/pippa-middleton/celebrate/9780718176785?gclid=CjwKCAiAkrWdBhBkEiwAZ9cdcD_BD0pg9qN5UjUiuwOvSU_I7P_57ckclHrSBQBt83oMgxCmpHkLWxoCbycQAvD_BwE#GOR004550898

Run, walk or jog parkrun. 

If you are listening to this on release, there are similar vibes at New year's day parkrun .  

https://www.parkrun.org.uk/special-events/

Avoid Xmas chat jump straight to 40:00 mins for Totally Tapped (Insta or web)

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Prad Thai: https://www.instagram.com/pradthai/

Recorded at The Oat Shed: https://theoatshed.com/gallery

Tough Mary's Bakehouse: https://tough-marys-bakehouse.myshopify.com 

The Thai Kitchen in long Eaton is where you can try Papa Prads food, but order ahead! 

https://www.facebook.com/profile.php?id=100038285510243

If anyone has Thai Basil growing in Notts, let us know! 

Prad Thai mainly operate from Pop-ups. 

the Berliner: http://www.theberlinerbar.com

the Garage Chilwell: https://thegaragechilwell.co.uk

Notts Street Food - you can still find them here. (Victoria Centre)

https://www.streetfoodclub.co.uk

You can also find them at:

https://www.bustlermarket.co.uk

*Prad Thai's favourites*

Homeboys, Notts Street Food

https://www.facebook.com/homeboysuk/

Greenhood, Beeston

https://www.facebook.com/greenhoodcoffee/

Nosh, Beeston

https://www.tripadvisor.co.uk/Restaurant_Review-g186356-d2165259-Reviews-Nosh-Nottingham_Nottinghamshire_England.html

Kushi-ya, Nottingham City

https://kushi-ya.co.uk

Everyday People, Nottingham City 

https://theeverydaypeople.co.uk

Hi Guys, Bubble Tea, King Street, City Centre

https://www.facebook.com/profile.php?id=100057608882805

Hing See Bubble Tea, Beeston

https://www.facebook.com/HingKeeBubbleTea/

We dive into working hours in hospitality and Stephanie mentions The Ethicurean

https://theethicurean.com

We talk about their Side Hustle Lilac Eatery 

Is Jonny Pusztai the best butcher in Nottingham?

https://www.johnnypusztai.com/index.php/snobby-butcher

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Dough Mother Beeston https://www.facebook.com/thedoughmother/

Bake Off Chat

recorded in Greenhood - check out episode 7 for more. 

Nigel Slater Real Fast Food

https://www.hive.co.uk/Product/Nigel-Slater/Real-Fast-Food/15042144?wgu=10671_187205_16687011381616_fe52cf2178&wgexpiry=1700237138&utm_source=webgains&utm_medium=affiliates&utm_campaign=187205

Stephanie visits Betws y Coed

Olif https://www.olifbetws.wales/

Hang in Pizzeria https://www.hanginpizzeria.co.uk/

Nottingham Beer Festival

Be prepared for a very Noughties website: http://www.beerfestival.nottinghamcamra.org/

 Tom's fave is Totally Brewed

https://totallybrewed.com/pages/about-our-brewery-tap-in-beeston

We go to Oktoberfest at The Garage Chilwell. #laterpod

https://thegaragechilwell.co.uk/

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Lombardo's Lasagne https://www.lombardoslasagne.com/

 If you don't want to go on holiday to Italy after this.... 

Book now and enjoy the perfect little lasagneria. 

Enjoy this dive into Alessandro and Ashleigh's world. 

They love 

Pizzamisu https://pizzamisu.co.uk/ because you need Pizza twice a month AT LEAST. 

Lobster Pot in Beeston and Sherwood https://www.facebook.com/thelobsterpotnottingham/

Book a wine tasting at Brigitte Bordeaux. If you like Essen, you'll love it. https://www.brigittebordeauxwine.co.uk/ 

Orchid Cafe for a quick lunch https://www.facebook.com/OrchidCafeNottingham/

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