Health Equity is achieved when every person has the opportunity to attain their full health potential and no one is disadvantaged. Oftentimes, this is evaluated and addressed through resolving social determinants of health. A recent study evaluated the impact of food insecurity on cardiovascular outcomes. Join host, Geoff Wall, as he discusses how healthcare teams can address food insecurity with guest Jake Galdo.

The GameChanger
Increased screening, identification, and referrals are needed to address the negative consequences of food insecurity on cardiovascular outcomes.

Show Segments
00:00 - Introductions
00:55 - Background on the Issue
05:45 - Looking at the Study
13:00 - The GameChanger: Results of the Study
15:40 - Connecting to Practice
26:54 - Closing Remarks

Host
Geoff Wall, PharmD, BCPS, FCCP, CGP
Professor of Pharmacy Practice, Drake University
Internal Medicine/Critical Care, UnityPoint Health

Guest
John A. Galdo, PharmD, MBA, BCPS, BCGP (Jake)
Director, CEimpact
Pharmacist, Ross Bridge Pharmacy
CEO, Seguridad, Inc

References and Resources

Food Insecurity Among Individuals With Cardiovascular Disease and Cardiometabolic Risk Factors Across Race and Ethnicity

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• CME (Physician) 

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CE Information

Learning Objectives
Upon successful completion of this knowledge-based activity, participants should be able to:
1. Describe the prevalence of food insecurity in patients with cardiovascular disease
2. Discuss the role of the healthcare team in addressing food insecurity

0.05 CEU/0.5 Hr
UAN: 0107-0000-22-425-H04-P
Initial release date: 11/16/2022
Expiration date: 11/16/2023
Additional CPE and CME details can be found here.

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