A report on Mother's Day. And we talked about shrimp, La Provence, root beer, and Lipton tea.

We talked about lamb, and mache, , swordfish. And Croatians. Also, Mary Mahoney's restaurant.

We missed Nicole Dorignac today, but we talked Robespierre, oranges, Crepes Suzette, and Margherita pizza.

Stan Meadows called in for his usual Wednesday chat, and we had such fun talking about Lambert's Home of Throwed Rolls. He also explained what snook is, a Gulf Coast fish. And we talked Cinco de Mayo

Orange juice, Big Macs, fast-food hamburgers, gremolata, microgreens, John Besh.

Paneed meat, schnitzel, bagels. Jiffy Pop.

A report on dinner at The Thorny Oyster in Bay St. Louis. And a disappointing lunch at the Anchor. Raisins, Arthur Godfrey, and Amtrak's 50th anniversary..

Nicole Dorignac called in to talk groceries, as she does every Thursday. And we talked shrimp, scampi, and langoustines.

Crawfish pie, Richard Hughes, Alice Waters, Charlie's Steak House, Tequila, air conditioning.

Prime Rib, waitresses, maraschino cherries, Victoria Station, Ichabod's Galley, Bart's, service staff eating food that comes back to the kitchen.