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Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 9/3/22
Our exclusive taste test this week hits close to home. We use a LOT of pasta sauce (sometimes jarred, sometimes homemade) so we decided to put several brands to the test. While ELizabeth and Michael came to different decisions about the winner... BOTH are worthy to sit on top of your spaghetti.
website: FoodAndTravelNation.com
email: [email protected]
Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 9/3/22
While we have big disagreements with both the FDA and USDA, we see the Transportation Department making big steps forward on behalf of consumers. The new airline accountability website put forward by the DOT gives a new level of transparancy to travellers and forces the airlines to treat passengers as paying customers.
website: FoodAndTravelNation.com
email: [email protected]
Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 9/3/22
Our restaurant servers are unhappy this week and you'll hear a story about a pizza delivery that netted the driver a 50 CENT tip.
website: FoodAndTravelNation.com
email: [email protected]
Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 9/3/22
We've told you how the brand new RV that we just purchased was hit from behind by a city bus. Now you'll hear how the insurance comapnies are taking over and why it's important to protect your investment!
website: FoodAndTravelNation.com
email: [email protected]
Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 9/3/22
Here we go again... another outbreak of eColi. The government seems to be taking a VERY different approach in how it is identifying and tracking the outbreak.
website: FoodAndTravelNation.com
email: [email protected]
Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 9/3/22
A careful walk through the grocery store provided a bit of insight. These shortages seem to be happening in various stages and in targeted food categories. Once again, proof that empty shelves are not random, but rather as the result of an agenda-driven plan in action.
website: FoodAndTravelNation.com
email: [email protected]
Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 9/3/22
On this Labor Day Weekend, Elizabeth takes us to the Dorflinher Glass Museum in Pennsylvania. In addition to the 19th century glassware on display, this museum reminds us that even today, we as Americans are artists, craftsmen and producers of everything that we need!
website: FoodAndTravelNation.com
email: [email protected]
Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 9/3/22
Elizabeth has the latest Cruise News, including how you can rub elbows in the kitchen with world class chefs.
website: FoodAndTravelNation.com
email: [email protected]
Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 9/3/22
An tipsy Irish passenger asked for the microphone from a flight attendant, and turned a boring flight into what we called The Karaoke Express!
website: FoodAndTravelNation.com
email: [email protected]
Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 9/10/22
Elizabeth has real problems with our Servers Revenge cuts this week, starting with the story of dogs wandering into a kitchen looking for a treat!
website: FoodAndTravelNation.com
email: [email protected]
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