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Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 9/10/22
FULL SHOW: After a look at the latest Food News, Elizabeth has disturbing information about food shortages and redistribution efforts. You'll also hear about Cricket Flour, and how third-party food delivery services are boosting the prices. In the second hour, you'll hear how a cartwheel got a woman tossed from a plane, you'll learn about the terrible "10 Year Rule" at campgrounds and Elizabeth takes us to New Smyrna Beach, Florida to visit the Bob Ross Gallery and Workshop.
website: FoodAndTravelNation.com
email: [email protected]
Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 8/13/22
Elizabeth shares a story that should have everyone concerned. If there is a disaster and the power goes out, it won't be a quick fix to get it restored. Because of supply line shortages, parts for those power stations could take months to find and install. Are you prepared?
website: FoodAndTravelNation.com
email: [email protected]
Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 8/13/22
Here we go again. A mysterious fire break out at a food processing plant and the operation was destroyed. Just add this story to the LONG and growing list of attacks on our food supply.
website: FoodAndTravelNation.com
email: [email protected]
Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 8/13/22
The US Customs and Border Patrol has implemented a "Global Entry" program that should make you very suspicious. While it's being sold to the public as a way to "avoid the lines" this program is yet another way to peek into the lives of innocent Americans. Elizabeth explains how program participants are screened, interviewed and more biometric information is collected from applicants. Are you willing to submit to this process simply to "avoid the lines?"
website: FoodAndTravelNation.com
email: [email protected]
Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 8/13/22
While the government is pushing us to buy electric cars, Elizabeth has firsthand knowledge on the topic. For almost three years, she owned a "plug-in hybrid" and has a warning for you. Listen to this BEFORE you plunk down a LOT of money for one of those cars.
website: FoodAndTravelNation.com
email: [email protected]
Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 8/13/22
As inflation eats away at our buying power (and our ability to pay our bills and feed our families) restaurant workers are speaking out about tipping. Plus, you'll hear more about those 16 Starbucks that are closing.
website: FoodAndTravelNation.com
email: [email protected]
Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 8/13/22
In this week's taste test, we sample those mini-donuts found in the grocery store. One brand stands out above the others, and is worthy of a place on your breakfast tray!
website: FoodAndTravelNation.com
email: [email protected]
Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 8/13/22
Back in June, Elizabeth purchased a brand new travel trailer RV. The very next day, Michael had knee replacement surgery. Now two months later, she FINALLY gets to go camping. You'll hear about our first trip in the RV and what you should look for as you purchase a new RV.
website: FoodAndTravelNation.com
email: [email protected]
Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 8/13/22
Elizabeth has look at the latest food news, including word that Micky D's may be endign it's experiment with fake meat. Check out our interview regarding the dangers of plant-based meats. You'll also hear of the death of a young chef who leaves an amazing legacy.
website: FoodAndTravelNation.com
email: [email protected]
Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date: 8/13/22
Elizabeth takes us to The City of Brotherly Love where the US Mint is located. In what will inevitably be the last days of minting coins, the mint is open to the public for tours.
website: FoodAndTravelNation.com
email: [email protected]
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