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You should hire a personal chef! ...but seriously!
What if the solution to your dinnertime stress isn't another meal kit or recipe app, but a hired professional to join your family and make your life easier?
...that's right, I said it!
Janice, founder of Tiny Spoon personal chef service, joins the conversation to challenge our assumptions about who personal chefs serve and how they can transform daily life. Janice's story led her to create a company that's redefining the personal chef industry not just for clients, but for chefs themselves.
The conversation peels back the curtain on what makes Tiny Spoon unique: Fortune 500-level benefits for chefs including healthcare, 401(k) matching, and profit-sharing in an industry notorious for burnout and poor work conditions.
For clients, the experience begins with a thoughtful consultation focused on understanding family rhythms and preferences, creating a deeply personalized service that goes far beyond meal preparation.
If you want to eat spicy but your kids don't, perfect! If you want chocolate peanut butter protein bites and to try Moroccan food for dinner, also perfect!
Whether you're a busy professional, overwhelmed parent, or someone who simply wants to delegate food preparation to focus on other priorities, this episode offers a fresh perspective on how we might rethink mealtime.
Curious listeners can visit tinyspoonchef.com/gather for $100 off their first service.
Support the show
By Kayty Helgerson5
7373 ratings
You should hire a personal chef! ...but seriously!
What if the solution to your dinnertime stress isn't another meal kit or recipe app, but a hired professional to join your family and make your life easier?
...that's right, I said it!
Janice, founder of Tiny Spoon personal chef service, joins the conversation to challenge our assumptions about who personal chefs serve and how they can transform daily life. Janice's story led her to create a company that's redefining the personal chef industry not just for clients, but for chefs themselves.
The conversation peels back the curtain on what makes Tiny Spoon unique: Fortune 500-level benefits for chefs including healthcare, 401(k) matching, and profit-sharing in an industry notorious for burnout and poor work conditions.
For clients, the experience begins with a thoughtful consultation focused on understanding family rhythms and preferences, creating a deeply personalized service that goes far beyond meal preparation.
If you want to eat spicy but your kids don't, perfect! If you want chocolate peanut butter protein bites and to try Moroccan food for dinner, also perfect!
Whether you're a busy professional, overwhelmed parent, or someone who simply wants to delegate food preparation to focus on other priorities, this episode offers a fresh perspective on how we might rethink mealtime.
Curious listeners can visit tinyspoonchef.com/gather for $100 off their first service.
Support the show

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