Emily Spurlin is the new pastry chef at the landmark Lula Cafe in Chicago’s Logan Square neighborhood. On this “From Home” mini-episode, she shares an easy cake recipe listeners can make with common pantry ingredients. For more from Emily, find her on Instagram at @sourbittersalty; Lula Cafe is also on Instagram and Twitter. 

Emily also points us in the direction of the Independent Restaurant Coalition’s SaveRestaurants.com, where you can find information about how the IRC is fighting to save local restaurants affected by COVID-19.

Learn more about your ad-choices at https://www.iheartpodcastnetwork.com

See omnystudio.com/listener for privacy information.