From Soil To Story

Summer is upon us and that means great food from the garden. We are eating and selling sweet corn, eggplant, peppers, potatoes, green beans and tomatoes. Well, soon we will be selling tomatoes. In this episode you will hear about the current harvest and how we eat some of that harvest. We are also excited … Continue reading "132-Summer Vegies At The Farm"

Today’s episode is designed to give you a laugh while you listen to our weekly exploits. Each week, we find a new challenge and a plan to overcome. By the end of this past week, we found ourselves deep in gratitude for our customers, friends and this farm that provides for us in so many

It’s hard to believe it is July already. Where has the year gone? Today’s podcast gives you a quick review and update on our current activities. Beekeeping, gardening, the Mercantile and more. The Mercantile is open every Friday from 10:00 AM – 2:00 PM. We still offer curbside pickup as well as a climate controlled,

You know the old saying “when life hands you lemons, make lemonade”? Well, we have to apply similar thinking to life handing us rain. We need the rain for the gardens, but a downpour in the middle of the Farmer’s Market is not fun. We regrouped and had a good day anyway. The Farm Fresh

Did you ever have one of those days that just went on and on? We had one just this past Thursday. The good news is that at the end of the day, we had accomplished many things, even though it took all day. As we move forward we are excited to move back into the

It has been a busy week here at Five Feline Farm. We are in full swing with the Farmer’s Market and our onsite store. In this episode we discuss another large part of our Farm: Honeybees. We completed a major reset of one of our hives and it was an adventure! Don’t forget to monitor

Market season is in full swing. This episode discusses our first Saturday at the 18th Street Farmer’s Market and what we are doing at the Farm. We are continuing to be open at the farm on Fridays from 10:00 AM to 2:00 PM, then at the 18th Street Farmer’s Market on Saturdays from 8:00 AM

As a business, Five Feline Farm is always working to improve and expand. Sometimes in that effort, we find ourselves stretched beyond what we can manage. This episode shares some of our thoughts about what we have tried to do and how we are making changes to remain true to ourselves. Don’t forget to monitor

Spring has finally arrived and fresh vegetables are becoming available. In this episode we discuss what it means to eat seasonally. All vegetables are not available at the same time. Some foods are a treat and a delicacy, only available in Spring. Right now, we have chive blossoms, tender salad blend lettuce, radishes and spring

It feels like Spring is moving into Summer as the tiny garden seeds begin to grow. We have almost all of the garden planted and are dreaming of more garden beds. This episode finds us talking through a few updates and lessons learned as well as our next step with the garden. (Hint: fresh cut