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In this MeatingPod Vault session, Bill Folk, vice president of operations at Butterball LLC, discusses trends affecting turkey processing in the most-downloaded MeatingPod episode of 2022. Folk outlines where the poultry segment is going next in terms of efficiency-focused innovation to optimize processes and how the industry can address ongoing supply chain issues.
By Meatingplace Magazine5
55 ratings
In this MeatingPod Vault session, Bill Folk, vice president of operations at Butterball LLC, discusses trends affecting turkey processing in the most-downloaded MeatingPod episode of 2022. Folk outlines where the poultry segment is going next in terms of efficiency-focused innovation to optimize processes and how the industry can address ongoing supply chain issues.

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