Comedian Brian Durkin does a solo episode recorded in his sleeper car on board the Southwest Chief Amtrak train. It was the final night of his journey. The following morning he was going to wake up in California and arrive in LA soon after. He started his adventure three days prior in Philadelphia. He recounts the trip and the quirks of taking Amtrak. Mostly he breaks down the food situation when trapped on a train or station for several days. The trip and the food was a success overall, and he explains how it can be for you too. At the end of the episode he does some rounds of Punderdome to close out the show.

Comedian Christian Weckesser joins Brian Durkin for a discussion about college cafeteria food. Christian is a student at Temple University, and he informs Brian on the ins and outs of his meal plan. He tells him how it works and what he usually eats. He also provides some great pro tips for the listeners. After this episode you will learn how to eat pretty well and not like a total glutton. After the discussion the boys play some party games, which included a couple rounds of Punderdome and Super Fight.

Sonia Z joins the podcast for the first time, and it's a banger. They chill in her car with Brian's mobile set up to record this episode, and comment on their surroundings throughout the podcast. They keep the conversation focused on cheesesteaks, particularly the toppings that make them best. Find out how you can make a cheesesteak go from good to great. They also chat about breast implants, tell dad jokes, and argue about which fictional characters would win in a fight.

Real estate agent Michael DeFiore joins host Brian Durkin for a discussion about open house food. They chat about what snacks and refreshments make for an excellent open house. Mike and Brian hit all of the top picks, and all of the jawns at the bottom of the barrel. Pro tip: say yes to cheese and no to the wings. You'll thank us later, but for now learn why. After the fun conversation about weird characters that show up at open houses, the boys play some Super Fight.

Geo from Geo's Table joins host Brian Durkin for a capstone discussion about all things Philly food. They list off their favorite places to eat at in the city based on the neighborhood. They start north in Fishtown and Northern Liberties. After that they head west to Fairmount and then University City. From there they loop by towards Center City and Old City. Then it's time to go south, so they list their favorite spots on South Street and in the Passyunk area. After this comprehensive list of awesome places to eat in Philly, the boys play some games to cap off the evening.

Host Brian Durkin shares his expertise in ordering at Chipotle. He shares all the secrets about how certain combinations of ingredients will make other ones free, and how some things are free if you just ask for them. Keep in mind he does not promote black hat moves, and you will learn how to max your value without being a scumbag. For anyone eating on a budget, this is the episode for you. After running down his sweet tech, Brian plays a couple rounds of Punderdome to close out the episode.

Luke Cuccurullo returns once again to the podcast to discuss his love for asparagus. He gives a compelling case as to why different shapes and sizes are better than others. Host Brian Durkin counters with some other finer points about asparagus, but it's just too difficult to hate on this episode. Love is in the air as the boys share a bunch of off beat and fun stories. They cap off the hang out with some Punderdome and Super Fight. Be sure to check out Luke's podcast: Cuccurullo Conversations. If you're single and looking to meet people, Luke also runs an awesome speed dating company: Unplugged Dating.

Comedian Brian Durkin takes the listener through his journey of vegan pasta. He was skeptical at first of plant-based Italian dishes. These cuisines are usually known for their meats and cheeses. But if you go to the right establishment, prepare to have your socks rocketed off hard. These meals are really no joke. In some instances the vegan imitations actually taste better than the usual thing. If you think he's blaspheming, then you'll just have to listen to find out the real truth.

Comedian Brian Durkin packs for a flight while recording this episode. During his packing he explains his favorite things to eat and drink while in an airport. He gives some real practice advice in his usual silly and fun manner. Anyone that flies should take a listen, and take note of some of his pointers. After finishing his packing and recapping his advice, he plays several rounds of Punderdome to close out the episode.

Luke Cuccurullo, from season 8 of Married at First Sight, joins Brian Durkin for a discussion about a bunch of things. They have been friends for a while, playing Magic: the Gathering together. Brian asks the question that all of America that watched MAFS wanted to know: what does a civil engineer actually do? Luke gives the rundown on civil engineering. After that it's off to the races on the pros and cons of cold pizza. After the boys have a fun discussion about pizza, they play some board games. A couple rounds of Super Fight followed by a hilarious round of Punderdome.