For Gabriella and Giovanna Favilli-Vigoreaux, community is everything. After a temporary move to their home state of Florida became permanent, Gabi and Gio embarked on a journey to love the place they had once decided to leave. The transition from New York City food and media scene to Floridian farmers markets wasn’t seamless, but with the help of friends and family, the couple found their footing and are set to open their first brick-and-mortar bakery, Bandidas Bakeshop, this April. 

Gabi and Gio join host Abena Anim-Somuah to talk about adapting the flavors they love from their Nicaraguan and Puerto Rican heritages, advocating for LGBTQ+ representation, and the village it takes to open up a small business. 

Don’t miss Gabi and Gio’s voicemails to their future selves!

Thank you to Kerrygold and Simpli for supporting our podcast. 

More on Gabi & Gio: Bandidas Bake Shop, website, writing
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Future Of Food Is You transcripts can be found here

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Hosted by Abena Anim-Somuah
Produced by Kerry Diamond, Catherine Baker, and Elizabeth Vogt
Edited by Jenna Sadhu
Editorial Assistant Londyn Crenshaw

Recorded at CityVox Studios in NYC

The Future Of Food Is You is a production of The Cherry Bombe Podcast Network