This Friday, we're talking chicken wings! What's the restaurant scene like here in Music City? What makes a good wing? And is there a quintessential Nashville-style wing?

To get some answers to these questions and more, we're joined by restaurant owners and an expert chicken wing reviewer. Then, we'll talk about how our local wing joints have been impacted by inflation, supply chain issues and the pandemic over the past few years.

But first, we're talking about the origins of "Cashville" with WPLN enterprise reporter Damon Mitchell.