As 12% of North Americans turn to GLP-1 weight loss medications and another 20% express interest, shifting eating patterns demand a fresh approach to marketing and nutrition. What can the fresh produce sector learn from CPG companies' pivoting strategies? Plus, three top industry leaders break down the potential impact of tariffs on global fresh produce trade. Stay ahead of the trends shaping the industry in this insightful discussion.

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In this week's episode of the Global Fresh Series, we tackle the challenge of increasing fresh produce consumption among EU and U.S. consumers, featuring insights from Freshfel EU and Nielsen's U.S. consumer data. Discover how the Cosmic Crisp apple variety is transforming apple marketing and inspiring healthier snacking habits. Plus, explore how one company is using the power of AI to revolutionize agriculture through cutting-edge advancements in computer vision, machine learning and large language models for crop protection and disease detection. Join us for a fresh look at the future of food and farming!

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Dive into a thought-provoking conversation on the future of food and agriculture as we explore how CRISPR technology is optimizing crop production to withstand global climate change. Join us and Tom Adams, CEO of Pairwise, leading one of the world's leading CRISPR innovation companies to uncover the breakthroughs shaping sustainable farming and the resilience of tomorrow's harvests.

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Join us as we journey to Vietnam’s Ben Tre province, the heart of the country’s coconut industry, to explore the incredible surge in fresh coconut exports to China and other Asian markets. From the sweet taste of success to the challenges of scaling up, we’ll uncover how this tropical gem is transforming Vietnam’s agricultural landscape and delighting consumers across the region. Tune in for insights, stories, and a taste of coconut-powered growth!

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Join us as we dive into the TR4 epidemic threatening the global banana supply and explore groundbreaking solutions like liquid nanoclay technology in the Sahara Desert. Discover how this innovation is reviving arid lands for fresh produce cultivation and hear about the surprising success of blueberry trials in Egypt. This episode sheds light on the challenges and triumphs shaping the future of our global food system.

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This week, we're taking you on a journey to Reignac, France, for a conversation with Daniel Sauvaitre, President of INTERFEL. Discover his family's rich history in agriculture, from cultivating apples to producing wine, and gain insights into the French produce industry. Plus, don't miss a special holiday message from Santa to kick off this December 25th episode!

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Dive into the fascinating world of agriculture and trade with the latest updates on New Zealand Zespri growers approving increased hectares for SunGold volume,, the rise of Moroccan blueberries as a global favorite, and a historic trade agreement between the European Union and Mercosur countries that promises to transform free trade. Discover exotic Asian fruits and vegetables while uncovering the secrets of Australian bush foods like the unique quandong. Join us for an insightful journey through the intersection of farming, culture, and commerce!

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Dive into the juiciest stories from the world of fruits and veggies! This week, we unravel the great zucchini vs. cucumber confusion sweeping French consumers, explore Brussels' innovative supermarket rooftop gardens, uncover a bold coup that pauses Florida grapefruit shipments to South Korea, and spotlight CRISPR-engineered tomatoes packed with vitamin D3. Join us for a bite-sized blend of quirky news, food science, and global agriculture trends.

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This week, we're serving up a fresh basket of global produce updates! First, we dive into Chile's avocado boom in Europe—are guacamole lovers fueling the surge? Then, we hop over to the UK, where farmers are reaching their breaking point over inheritance tax policies. Next, it’s a citrus celebration as Morocco’s clementines steal the spotlight on the international stage. Finally, we wrap things up in Ontario, Canada, with a recap of the Ontario Produce Marketing Association’s awards ceremony, where innovation and sustainability take center stage. Grab your headphones and join us for this flavorful global adventure!

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This week, dive into Chile's sustainable avocado revolution spotlighted at the Global Avocado Summit 2024. Explore the impacts of climate change on global tomato harvests and production, and discover how Chilean blueberries are standing out with a unique competitive edge. Tune in for a vibrant journey through the evolving world of fresh produce. ¡Vámonos!

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