Guest: Chris Kimball 177milkstreet.com Mother Day Recipes Cheese Talk With Michelle

Pre Mothers Day

Guest Filled Hour Tom Simoneau windsorvinyards.com Sonoma County Vintners Association about a virtual Cinco De Mayo Bernie Lubbers...Attempted Kentucky Derby Talk...whiskeyprof.com

FIRST SATURDAY IN MAY

Good Food Hour - May 2nd, 2020

Good Food Hour - April 18th, 2020

The second part of the interview with Steve Sando

Part Two

Guest: Violet Grgich-Crothia info@grgichi.com grgich.com Anne Vercelli...Italy Culinary Teacher at SRJC Steve Sando...Rancho Gordo...Part 1

Easter Around The World...Part One

Good Food Hour - April 4th, 2020

Good Food Hour - March 28th, 2020

Guest: Kenji Lopez...The Chief Culinary Consultant of Serious Eats and author of the James Beard Award–nominated column The Food Lab, in which he unravels the science of home cooking. Update on Corona Virus concerns. For more information: seriouseats.co

TWO GUEST

Guests: Mark and Terri Stark (Grossman's Deli)

Good Food Hour - March 7th, 2020

The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use!  Chef John Ash is a legendary chef, author and culinary educator.  Many refer to him as ‘The Father of Wine Country Cuisine’.  He and host Steve Garner were “foodies” before someone knew to call them that!  The Good Food Hour has been part of KSRO since 1987. Join the show at 707.636.1350 or send your questions, comments, announcements and photos to steve@ksro.com.

News

The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987. Join the show at 707.636.1350 or send your questions, comments, announcements and photos to steve@ksro.com.

The Good Food Hour&nbsp;takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! &nbsp;Chef John Ash&nbsp;is a legendary chef, author and culinary&nbsp;educator. &nbsp;Many refer to him as ‘The Father of Wine Country&nbsp;Cuisine’. &nbsp;He and host Steve Garner were “foodies” before someone knew to call them that! &nbsp;The Good Food Hour&nbsp;has been part of KSRO since 1987. Join the show at&nbsp;707.636.1350&nbsp;or send your questions, comments, announcements and photos to&nbsp;steve@ksro.com.

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