Good Food Hour - April 4th, 2020

Good Food Hour - March 28th, 2020

Guest: Kenji Lopez...The Chief Culinary Consultant of Serious Eats and author of the James Beard Award–nominated column The Food Lab, in which he unravels the science of home cooking. Update on Corona Virus concerns. For more information: seriouseats.co

TWO GUEST

Guests: Mark and Terri Stark (Grossman's Deli)

Good Food Hour - March 7th, 2020

Guests: Rob Lipencot of Parish cafe and Gerard Nebsky Gerard’s Paella

Leap Day...From:  Atlas Pavers in Downtown Santa Rosa

Good Food Hour - February 22nd

Recapping the Fancy Food Show and celebrating John Ash's birthday!

Good Food Hour - February 8th, 2020

Good Food Hour - February 1st, 2020

Guest: Paul Freedman (Author: "American Cuisine and How it Got This Way")

Good Food Hour - January 25th, 2020

Guest: Sarah Owens (Author: "Heirloom: Time-Honored Techniques, Nourishing Traditions, and Modern Recipes)

Good Food Hour - January 11th, 2019

The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use!  Chef John Ash is a legendary chef, author and culinary educator.  Many refer to him as ‘The Father of Wine Country Cuisine’.  He and host Steve Garner were “foodies” before someone knew to call them that!  The Good Food Hour has been part of KSRO since 1987. Join the show at 707.636.1350 or send your questions, comments, announcements and photos to steve@ksro.com.

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The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987. Join the show at 707.636.1350 or send your questions, comments, announcements and photos to steve@ksro.com.

The Good Food Hour&nbsp;takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! &nbsp;Chef John Ash&nbsp;is a legendary chef, author and culinary&nbsp;educator. &nbsp;Many refer to him as ‘The Father of Wine Country&nbsp;Cuisine’. &nbsp;He and host Steve Garner were “foodies” before someone knew to call them that! &nbsp;The Good Food Hour&nbsp;has been part of KSRO since 1987. Join the show at&nbsp;707.636.1350&nbsp;or send your questions, comments, announcements and photos to&nbsp;steve@ksro.com.

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