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Good Food Hour
By KSRO 103.5FM 96.9FM 1350AMNews
Good Food Hour episodes
- CELEBRATING THE GRAVENSTEIN APPLE FAIRGuest: Janet Fletcher talking Cheese Blog: Planet Cheese www.janetfletcher.com GRAVENSTEIN PIE FESTIVAL Shelly Kaldunski Culinary Arts Department---SRJC [email protected] Michelle Wimborough and the Apple Pie www.restauranthazel.com55 min
- Good Food Hour: Gravenstein Apple Fair and Chef Josh NilandSteve Garner and Chef John Ash talk to Carmen Snyder, Executive Director of Sonoma County Farm Trails about the modified celebration of the Gravenstein Apple. Learn more by visiting gravensteinapplefair.com We also chat with Austrailian Chef Josh Niland a56 min
- Good Food Hour - Gracianna & Pasta GranniesThe mercury is approaching triple digits this week and Chef John Ash has some ideas to cool you off. John shares a selection of his chilled soups using the peak of summer produce... everything from avocado to zucchini! Next we celebrate another fabulous S52 min
- ENDING JULYDeviled Egg Talk Guests: Traci de Jardins---Author Impossible Cookbook tracidejardins.com Gayle Okumura Sullivan---Co-Owner Dry Creek Peach---Peach Talk drycreekpeach.com55 min
- Good Food Hour - Farm to Pantry, Sangiacomo Wines, and Sonoma Gourmet Dog TreatsToday on Good Food Hour, Steve Garner and Chef John Ask talk with Duskie Estes, executive director of Farm to Pantry, an organization working to stop food waste and in turn, donate that food to those in need. Food to Pantry distributes their gleaned food54 min
- PREPARING FOR BASTILLE DAYGUESTS: Chef Brian Anderson Tom Simoneau...The Wine Guy Condra Easley and Debra Morris from France Tom Simoneau shares his rosé picks: Inman Family Wines 2019 Endless Crush Rosé of Pinot Noir OGV Estate $38 Sonoma Coast Vineyards 2019 Rosé of Pinot Noi55 min
- SETTING UP THE 4THGUEST: Jamie Purviance Weber Master Griller and Teacher Author: Webers Ultimate Grilling Book www.jamiepurviance.com53 min
- Good Food Hour - Seaweed in the KitchenIt's the beginning of Harvest season! And it's probably not what you think... Today on the Good Food Hour we kick off the local harvesting of SEAWEED ...Surprised? It's a vital industry along the California coast and it's an exciting time as more chef55 min
- Good Food Hour - National Beef Jerky DayHosts Steve Garner and Chef John Ash celebrate National Beef Jerky Day (June 12 each year!) on Good Food Hour by talking to some of our butchers here in Sonoma County. We chat with Angelo Ibleto of Angelo's Smokehouse in the town of Sonoma. Angelo works54 min
- Good Food Hour - June 6 - Cosmic Crisp Apple Revisited, Grilling Recipes, and Rhubarb with Tinky WiesblatHosts Steve Garner and Chef John Ash talk with Washington State horticulturalist Bruce Barritt about the Cosmic Crisp apple, which Bruce spent 20 years and 10 million dollars developing with his team at Washington State University. Steve and John tried th53 min
About Good Food Hour
From the publisher's feed
The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator.…
Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987. Join the show at 707.636.1350 or send your questions, comments, announcements and photos to [email protected].
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