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Good Food Hour
By KSRO 103.5FM 96.9FM 1350AMNews
Good Food Hour episodes
- HALLOWEEN SATURDAYGuests: Elva Nunez Dia de los Muertos https://www.windsormuertos.com/ Harold McGee...Author: "Nose Dive: A Field Guide To The World Of Smells," https://www.curiouscook.com/site/about-harold-mcgee.html/55 min
- Good Food Hour - D'Artagnan Meats and Witchcraft CocktailsJoin Steve Garner and Chef John Ash for a fun taste test of artisan sausages and a chat with Ariane Daguin of D'Artagnan Meats. Later in the show, we talk with Julia Halina Hadas, author of Witchcraft Cocktails. Listen to Good Food Hour every Saturday fr54 min
- Good Food Hour - October 17, 2020 - Culinary Birds with John Ash, Spicy Food Remedy with Dr. Samantha Jones, and Cafe CittiListen to Good Food Hour every Saturday from 11am to noon with Steve Garner and Chef John Ash! During today's show we talk with Chef John Ash about chickens, and his book Culinary Birds. We also chat with Dr. Samanatha Jones from the American Chemical So54 min
- RETURNSGUESTS: Percy Brandon...General Manager Celebrating 40 years of John Ash and Company https://www.vintnersresort.com/ AWARD WINE WINNER Chris Hanna---Hanna Winery https://www.hannawinery.com/ Author...Alexandra Jones Stuff Every Cheese Lover Should Know55 min
- PRETZELS...OLIVE OIL...DESSERTSGUESTS: Clare Hulme...Owner Wooden Petal Talking Pretzels https://www.woodenpetal.com/ Mary Louise Bucher...Owner Dry Creek Olive Company https://www.oliveoilsource.com/company/4876 Bert Smith https://www.facebook.com/Berts-Desserts-Inc-950276535011263/?r55 min
- MUSHROOM HOURGuests: Patrick Hamilton---Sonoma County Mycolgical Association https://www.somamushrooms.org/ Donald Simoni--Mushroom Adventures https://www.mushroomadventures.com/ Cortney Burns---Chef/Author--- Book: Nourish Me Home Co Author: Bar Tartine---Techniques55 min
- GUEST FILLED SHOWAdam Smith---Fog City News http://www.fogcitynews.com/home.html 454 Market Street San Francisco Toni Scully---Scully Packing https://www.scullypacking.com/ Nick Castelli---Wolf Coffee Company https://www.wolfcoffee.com/55 min
- Good Food Hour - September 5, 2020Steve Garner and Chef John Ash talk about the Kentucky Derby and the recipes surrounding it. They also chat with Jackie Marks of the Marine Stewardship Council on sustainability, Chef Mitchell Rosenthal about the legendary Town Hall restaurant in San Fran50 min
- GUEST FULL HOURGuests: Allan Green...Director of the International Canned Wine Competition www.cannedwinecompetition.com Alison Frichtl Hollister...Winemaker BACA Wines...Healdsburg...707-721-8625 www.bacawines.com Dustin Valette-Valette Healdsburg 707-473-0946 www.vale55 min
- Good Food Hour - Cooling Recipes, Jodie Lau, and Sous Vide CookingSteve Garner and Chef John Ash talk about cooling recipes to help soothe the tummy and the soul during this unsettling weather. They also chat with Jodie Lau, whose father Bob Gong passed away this past week. They share stories and memories of G&G Sup54 min
About Good Food Hour
From the publisher's feed
The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator.…
Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987. Join the show at 707.636.1350 or send your questions, comments, announcements and photos to [email protected].
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