Grapes & Debates

Grapes & Debates

By Adam BarringerArtsFood
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Grapes & Debates episodes

  • Episode 10 Grapes & Debates Orin Swift guest host Chef Vaughn The Spott
    Grapes & Debates presented by SoNapa Grille and owners Adam, Chris & Joe with guest host Chef Vaughn from "The Spott".  The first bottle opened was a very special Cabernet Sauvignon from Napa Valley Mercury Head by Orin Swift.  The second bottle was an old world cab...ouch.
     
    The discussion not really a debate was the most challenging issue Chef Vaughn faces as a chef.
    39 min
  • Episode 6 Grapes & Debates Ghost Block SB, Chockablock & Emily
    Episode 6 of Grapes & Debates presented by SoNapa Grille with guest host Emily Dunbar Director of Marketing & Special Events for SoNapa Grille.  The hosts will sample and discuss Ghost Block Sauvignon Blanc, Napa Valley and Elizabeth Rose Chockablock Red Blend, Napa Valley.
    The hosts will then debate AI as it relates to restaurant marketing.
    0 min
  • Episode 4- Pablo Alfaro
    Grapes & Debates presented by SoNapa Grille and owners Adam Barringer, Chris Botting and Joe Bates.  Episode 4 guest is Pablo Alfaro, regional sales manager for Pacific Southern Wind Distributors.  The first part of the podcast involves sampling Vineyard 29 wines as well as Frogs Leap Red Blend Flycatcher and Robert Craig Red Blend.
     
    The debate part of this episode discusses the rising costs of wholesale food and the rising cost of wines & wine tastings from the west coast.
    40 min
  • Foley Johnson Estate with Kim Braddock audio only
    Audio version of Episode 2 Grapes & Debates with hosts Adam, Chris & Joe sampling and discussing Foley Johnson Estate Cabernet, Napa Valley & Rutherford.  Joined by Regional Account manager for Foley Family Wines, Kim Braddock.  And the debate of what temperature to serve red wine.
    18 min

About Grapes & Debates

From the publisher's feed

We will drink wine and debate a varietal of issues facing the restaurant & wine industries