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Gerit Tolborg, CEO and co-founder of Chromologics, joins Karl and Erum to explore how filamentous fungi can replace synthetic and plant-extracted food dyes with a fermentation-derived red pigment called Tellurin. Gerit shares how a PhD discovery in Denmark led to a venture-backed startup producing a tasteless, odorless, and highly vibrant natural color that performs across processed food categories, from cured meats to bakery to dairy. The conversation covers the real economics of bio-based colorants (including the critical concept of cost-in-use versus kilo price), the challenges of scaling downstream processing from a two-liter reactor to industrial CMOs, and how regulatory pathways at the FDA and EU's FSA are evolving to accommodate fermentation-derived ingredients. Gerit also makes a compelling case for fermentation as a tool for decentralizing and de-risking global supply chains, freeing agricultural land from color crop production and building resilience against climate and geopolitical disruption.
Grow Everything brings the bioeconomy to life. Hosts Karl Schmieder and Erum Azeez Khan share stories and interview the leaders and influencers changing the world by growing everything. Biology is the oldest technology. And it can be engineered. What are we growing?
Learn more at www.messaginglab.com/groweverything
Chapters:
Links and Resources:
Topics Covered:
fungi pigments, bio-based colorants, fungal dyes, natural pigments, sustainable color, food colorants, synthetic dyes alternatives, antioxidant pigments, food and beverage, clean ingredients
Have a question or comment? Message us here:
Text or Call (804) 505-5553
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Music by: Nihilore
Production by: Amplafy Media
Ricky Cassini, CEO of Michroma and a former logistics professor turned biotech founder, breaks down why replacing synthetic food dyes is harder than it sounds—and why fermentation-based colorants can outperform both petrochemical dyes and many plant-based “natural” extracts. The conversation covers the core technical constraints that matter to food companies (thermal stability, pH stability, coloring power, flavor neutrality, and supply reliability), why fermentation behaves more like manufacturing than farming, and how regulatory shifts are accelerating demand for bio-based reds and whites (including titanium dioxide alternatives). For an audience following the future of materials and biomanufacturing, this episode is a practical look at how industrial fermentation can modernize a legacy supply chain while meeting performance and consumer expectations.
Grow Everything brings the bioeconomy to life. Hosts Karl Schmieder and Erum Azeez Khan share stories and interview the leaders and influencers changing the world by growing everything. Biology is the oldest technology. And it can be engineered. What are we growing?
Learn more at www.messaginglab.com/groweverything
Chapters:
Links and Resources:
Topics Covered:
fungi pigments, bio-based colorants, fungal dyes, natural pigments, sustainable color, food colorants, synthetic dyes alternatives, antioxidant pigments, food and beverage, clean ingredients
Have a question or comment? Message us here:
Text or Call (804) 505-5553
Instagram / Twitter / LinkedIn / Youtube / Grow Everything
Music by: Nihilore
Production by: Amplafy Media
Recorded live during DC Climate Week, the Grow Everything team sits down with investors Veronica Breckenridge, Jillian Chase, and Michael Luciani to unpack the real state of the US bioeconomy race with China, why fermentation and scale-up capacity are a persistent bottleneck, and how policy, non-dilutive funding, and better founder execution can close the gap. The panel argues that the US still leads in innovation, AI, and robotics, but needs faster, clearer regulatory pathways and smarter go-to-market strategy, including focusing on high-margin “profit pools” first, designing for manufacturability and downstream processing, and building consumer demand through clearer storytelling about health and product benefits.
Grow Everything brings the bioeconomy to life. Hosts Karl Schmieder and Erum Azeez Khan share stories and interview the leaders and influencers changing the world by growing everything. Biology is the oldest technology. And it can be engineered. What are we growing?
Learn more at www.messaginglab.com/groweverything
Chapters:
Links and Resources:
Topics Covered:
bioeconomy, biomanufacturing, synthetic biology, fermentation, biological materials, industrial biotech, US-China competition, venture capital, bio-based supply chain, biodiversity
Have a question or comment? Message us here:
Text or Call (804) 505-5553
Instagram / Twitter / LinkedIn / Youtube / Grow Everything
Music by: Nihilore
Production by: Amplafy Media
Karl and Erum talk with Jesse Adler, founder of Pitri, about why color is not just aesthetic, but chemical, biological, and deeply tied to human and environmental health. Jesse traces their path from biomolecular science and biodesign into building fungal pigments that can replace synthetic and animal-derived colorants, starting with the beauty industry as a high-margin, ingredient-driven entry point.
The conversation explores how consumer expectations and industrial infrastructure were built around petrochemical dyes, why biological materials are often unfairly judged against synthetics, and what it takes to create drop-in, high-performing pigments from living systems. Along the way, Jesse reframes color as a functional feature in nature, shares early experimentation stories, and points to future opportunities like multifunctional pigments and the “holy grail” of opaque white.
Grow Everything brings the bioeconomy to life. Hosts Karl Schmieder and Erum Azeez Khan share stories and interview the leaders and influencers changing the world by growing everything. Biology is the oldest technology. And it can be engineered. What are we growing?
Learn more at www.messaginglab.com/groweverything
Chapters:
Links and Resources:
Topics Covered:
fungi pigments, bio-based colorants, fungal dyes, natural pigments, sustainable color, cosmetic colorants, synthetic dyes alternatives, antioxidant pigments, ingredient storytelling, clean beauty ingredients
Have a question or comment? Message us here:
Text or Call (804) 505-5553
Instagram / Twitter / LinkedIn / Youtube / Grow Everything
Music by: Nihilore
Production by: Amplafy Media
In this replay episode of Grow Everything, Karl and Erum catch up after recent travel, reflect on a standout mainstream biotech article about biology reshaping the global chemical industry, and discuss why “tissue-on-a-chip” experiments in space matter for long-duration missions. They then kick off a deeper dive into bio-based dyes by revisiting their interview with Orr Yarkoni, co-founder and CEO of Colorifix, who explains how engineered microbes can both produce and directly deposit pigment onto textiles to dramatically reduce toxic chemistry, water use, and energy demand compared to conventional dyeing. The conversation covers why black and high-performance reds remain the hardest colors to replace, how Colorifix approaches scale-up through distributed on-site fermentation hardware, and what it takes to meet the real-world fastness and safety standards that brands and mills require.
Grow Everything brings the bioeconomy to life. Hosts Karl Schmieder and Erum Azeez Khan share stories and interview the leaders and influencers changing the world by growing everything. Biology is the oldest technology. And it can be engineered. What are we growing?
Learn more at www.messaginglab.com/groweverything
Chapters:
Links and Resources:
Topics Covered:
industrial biotech, synthetic biology, biomanufacturing, microbial fermentation, engineered microbes, sustainable textiles, bio-based dyes, textile dyeing process, green chemistry
Have a question or comment? Message us here:
Text or Call (804) 505-5553
Instagram / Twitter / LinkedIn / Youtube / Grow Everything
Music by: Nihilore
Production by: Amplafy Media
Damien Perriman, Chief Commercial Officer of eXoZymes and the commercial lead behind the NCTx spinout, breaks down why cell-free biomanufacturing changes the rules for scaling nature’s rare molecules. Damien explains why the team spun NCTX out as a separate commercial vehicle, what it means to successfully transfer a process to a partner manufacturer (including a milestone Cayman validation), and why NCT (n-trans-caffeoyl tyramine), a trace compound found in peppercorns and hemp seed husks, has drawn so much attention as the only known agonist of HNF4A, a metabolic “switch” tied to mitochondrial function.
The conversation also covers the logic behind launching first in supplements, how to build credibility in a crowded category through safety and product consistency, how regulatory timelines shape strategy, and why industrial biotech needs to move from platform-first stories to molecule-led business cases that match real market demand.
Grow Everything brings the bioeconomy to life. Hosts Karl Schmieder and Erum Azeez Khan share stories and interview the leaders and influencers changing the world by growing everything. Biology is the oldest technology. And it can be engineered. What are we growing?
Learn more at www.messaginglab.com/groweverything
Chapters:
Links and Resources:
Topics Covered:
cell-free biomanufacturing, industrial biotech, NCTx, HNF4A, metabolic switch, tech transfer, CDMO, supplements vs pharma, GRAS, purity and consistency
Have a question or comment? Message us here:
Text or Call (804) 505-5553
Instagram / Twitter / LinkedIn / Youtube / Grow Everything
Music by: Nihilore
Production by: Amplafy Media
Mari Granstrom, founder and “chief executive activist” of Origin By Ocean, joins the Grow Everything podcast to explain how massive seaweed blooms, driven by nutrient pollution and eutrophication, can become a regenerative feedstock for bio-based and biodegradable chemicals. Mari shares how a career in industrial biochemistry, plus years of scuba diving and growing up near the polluted Baltic Sea, shaped their mission to transform invasive sargassum into high-performance ingredients that can replace many oil-derived inputs in everyday products. The conversation covers the scale of the sargassum problem across the Caribbean and Gulf of Mexico, how Origin By Ocean processes seaweed into “white powders” customers can use in cosmetics and nutraceuticals, and why the future of climate entrepreneurship needs diversity, integrity, and business models that restore ecosystems instead of extracting from them.
Grow Everything brings the bioeconomy to life. Hosts Karl Schmieder and Erum Azeez Khan share stories and interview the leaders and influencers changing the world by growing everything. Biology is the oldest technology. And it can be engineered. What are we growing?
Learn more at www.messaginglab.com/groweverything
Chapters:
Links and Resources:
Topics Covered:
fermentation, biomanufacturing, yeast, Lallemand, enzymes, biofuels, xylose, Saccharomyces cerevisiae, genomics, synthetic biology
Have a question or comment? Message us here:
Text or Call (804) 505-5553
Instagram / Twitter / LinkedIn / Youtube / Grow Everything
Music by: Nihilore
Production by: Amplafy Media
Kevin Wegner, VP of R&D at Lallemand, joins Karl and Erum to share three decades of wisdom from the frontlines of industrial fermentation. From his gateway into the industry through homebrewing beer to leading global teams that deliver high-value microbial products at billion-gallon scale, Kevin reveals why a 1% improvement in ethanol yield translates to massive economic value, how his team engineered yeast strains that produce both enzymes and ethanol simultaneously, and why scaling from large to even larger bioreactors requires solving genetic and environmental puzzles simultaneously. The conversation explores Lallemand's century-long evolution from baker's yeast to cutting-edge synthetic biology, the untapped potential of xylose and complex sugars for expanding biomanufacturing feedstocks, and Kevin's vision for anaerobic fermentation, digital twins of cells, and biodegradable materials with perfectly tuned lifecycles. Whether you're fascinated by the microbial diversity hiding in America's public lands, curious about why sour beer yeast is a game-changer for Brooklyn craft brewers, or wondering how fermentation could revolutionize water treatment and replace single-use plastics, this episode unpacks the science, strategy, and scale needed to grow everything.
Grow Everything brings the bioeconomy to life. Hosts Karl Schmieder and Erum Azeez Khan share stories and interview the leaders and influencers changing the world by growing everything. Biology is the oldest technology. And it can be engineered. What are we growing?
Learn more at www.messaginglab.com/groweverything
Chapters:
Links and Resources:
Topics Covered:
fermentation, biomanufacturing, yeast, Lallemand, enzymes, biofuels, xylose, Saccharomyces cerevisiae, genomics, synthetic biology
Have a question or comment? Message us here:
Text or Call (804) 505-5553
Instagram / Twitter / LinkedIn / Youtube / Grow Everything
Music by: Nihilore
Production by: Amplafy Media
What if the oldest miners on Earth weren't humans at all—but microbes that have been extracting metals for billions of years? In this episode, Karl and Erum sit down with Liz Dennett, founder and CEO of Endolith, who's deploying extremophile microbial communities to unlock up to 1.9x more copper from existing mine heaps at industrial mining sites across the US. Liz shares her journey from growing up in resource-rich Alaska to pioneering bio-leaching technology that's tackling a critical challenge: we need more copper between now and 2050 than humanity has produced in its entire history—and every data center, EV, and AI query depends on it. But here's what makes this conversation different: Liz isn't trying to disrupt mining, she's working with it, bringing "purple-haired PhD energy" to one of the world's most conservative industries through safety-first culture, collaboration over competition, and under-promising, over-delivering results. This episode reveals why biology might be our best tool for responsible resource stewardship and what it really takes to bring breakthrough biotechnology into legacy industrial systems—plus, the copper oxidation series on Liz's nails.
Grow Everything brings the bioeconomy to life. Hosts Karl Schmieder and Erum Azeez Khan share stories and interview the leaders and influencers changing the world by growing everything. Biology is the oldest technology. And it can be engineered. What are we growing?
Learn more at www.messaginglab.com/groweverything
Chapters:
Links and Resources:
Topics Covered:
biomining, Copper, mining, microbes, bioleaching, heap leach, extremophiles, energy transition, electrification, critical minerals, industrial biotechnology
Have a question or comment? Message us here:
Text or Call (804) 505-5553
Instagram / Twitter / LinkedIn / Youtube / Grow Everything
Music by: Nihilore
Production by: Amplafy Media
Protein engineering has traditionally been slow, expensive, and stuck in trial-and-error mode—but AI is changing everything. In this episode, we sit down with Elise De Reus, co-founder of Cradle Bio, to explore how generative AI is revolutionizing the way scientists design proteins for medicines, enzymes, and sustainable materials. Elise shares her journey from studying fungi and building high-throughput strain engineering systems at companies like Zymergen and Perfect Day, to creating an AI-powered platform that helps R&D teams generate better protein variants in less time and at lower cost. We discuss the massive design space of proteins, the role of machine learning in navigating that complexity, how Cradle balances computational predictions with biological reality, and what it will take for the bioeconomy to reach its trillion-dollar potential. Whether you're in pharma, industrial biotech, or just curious about the future of biology as a design problem, this conversation offers a fascinating look at how AI is becoming an essential tool for engineering the building blocks of life.
Grow Everything brings the bioeconomy to life. Hosts Karl Schmieder and Erum Azeez Khan share stories and interview the leaders and influencers changing the world by growing everything. Biology is the oldest technology. And it can be engineered. What are we growing?
Learn more at www.messaginglab.com/groweverything
Chapters:
Links and Resources:
Topics Covered:
protein design, protein engineering, biotech, lab automation, biomanufacturing. synthetic biology, AI drug discovery, directed evolution, biologics, computational biology, enzyme optimization
Have a question or comment? Message us here:
Text or Call (804) 505-5553
Instagram / Twitter / LinkedIn / Youtube / Grow Everything
Music by: Nihilore
Production by: Amplafy Media
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