This week, host Brandi Fullwood talks to Seattle Times food critic Tan Vinh about the openings and closing, shaking things up for better or worse. Plus, they’ll tell you how to order at some of  the newest restaurants in Seattle.

Find out about more openings in the Seattle Times: https://www.seattletimes.com/life/food-drink/18-new-restaurants-in-downtown-seattle-and-neighborhoods-around-it/ 

Discussed in this episode:

• Sophon
• Baiana, Pike Place Market
• Louie’s Deli, Pioneer Square
• Anh Ơi Bake Shop, Chinatown-International District

Seattle Eats is a podcast about Seattle's food scene and the best things to eat in it.

Do you have a question for the Seattle Eats team? Do you want to share your go-to-spot to eat? Give us a call at 206-543-8510 and leave a voicemail. You can also email us at [email protected].

 

Seattle Eats is a production of KUOW in Seattle, a proud member of the NPR Network. Our producer is Jonathan Chang. Our editor is Jim Gates. Our host and producer is Brandi Fullwood. 

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