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It’s officially fall, which means it’s also harvesting time for many of Michigan’s wineries. Despite the romantic image of the sun shining over rolling fields of ripe, juicy grapes, this time of year can also be a season of chaos for growers, distilleries and winemakers.
Black Star Farms, founded in 1998 by a team of grape growers looking to showcase northwest Michigan’s agriculture, partners with vineyards on the Leelenau and Old Mission Peninsulas.
Lee Lutes, head winemaker at Black Star Farms, provided a window into what a winemaker weathers throughout the fall.
GUEST:
—
Looking for more conversations from Stateside? Right this way.
If you like what you hear on the pod, consider supporting our work.
Music in this episode by Blue Dot Sessions.
See omnystudio.com/listener for privacy information.
By Michigan Public4.3
149149 ratings
It’s officially fall, which means it’s also harvesting time for many of Michigan’s wineries. Despite the romantic image of the sun shining over rolling fields of ripe, juicy grapes, this time of year can also be a season of chaos for growers, distilleries and winemakers.
Black Star Farms, founded in 1998 by a team of grape growers looking to showcase northwest Michigan’s agriculture, partners with vineyards on the Leelenau and Old Mission Peninsulas.
Lee Lutes, head winemaker at Black Star Farms, provided a window into what a winemaker weathers throughout the fall.
GUEST:
—
Looking for more conversations from Stateside? Right this way.
If you like what you hear on the pod, consider supporting our work.
Music in this episode by Blue Dot Sessions.
See omnystudio.com/listener for privacy information.

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