High-Graded Timber Harvest vs. Select Cutting

Nothing will get landowners more fired up than a timber harvest gone wrong. The aftermath often last for years and the next harvest may not come during their lifetime. Foresters and loggers often get put into the same category as a used car salesman, but it's time to break this down. We are going to dive deep into the phrase and science behind the dreaded high-graded timber.  First we discuss the expectations that landowners who are conducting a timber harvest must have, do you really expect the logger to come and not harvest larger, more marketable timber? Aggressive timber harvests may be necessarily dependent upon the condition of the timber or the past management. A less aggressive approach such as select harvesting isn't always the best option as it limits the production of quality wildlife habitat and also decreases oak production over time. Here are the facts, sometimes, you need to address the issue and stop putting bandaids on the problem.  Timber management and harvesting is very situationally based, so keep this mind when listening to this podcast. But remember not every harvest of an oak is a high-grade, there is likely more to the story, but most importantly there is more work that needs to be done, like future TSI, prescribed fire, and patience.