Welcome to HOOVERING, the podcast about eating. Host, Jessica Fostekew (Guilty Feminist, Motherland) has a frank conversation with an interesting person about gobbling; guzzling; nibbling; scoffing; devouring and wolfing all up… or if you will, hoovering.

This week’s episode is with comedian, gin maker, comics man and boat dweller, Paul Savage. We recorded this in the last throws of summer, so I joined him in person on the boat where he lives, on a London canal-side for a beautiful lunch of roasted vegetables, humous and crisps that he rustled up for us. 

Everything written below in CAPITALS is a link to the relevant webpage. 

Honourable Mentions/ Links

You can follow him on the internet HERE and even better, help him KICKSTARTER HIS BOOK OF COMICS please. 

I’m on this great site called PATREON where I swap your money for ace podcast related stuff like totally exclusive content and guest recipes. It’ll help me keep the podcast not just alive, but also thriving. Thanks so so so much if you’ve become a patron recently and/ or stuck with me since the beginning of this. 

Also - if you’d wanted to donate something as a one-off you can DO THAT HERE on the Acast Supporter page thing. 

I got my big beautiful curly cucumber from ODDBOX and if you want one? And you want a massive £10 off your first box so it makes it just a few quid? Then USE THIS LINK MATE

MY TOUR IS RESCHEDULED - COME! 

Between us we mention the following excellent foods: SABRA HUMOUS, RICICLES, COUNTRY STORE and KELLOGGS SELECTION PACKS

We toot the supermarkets SAINSBURYS and M&S

We mentioned mutual friend and colleague, former chef and Hoovering guest (the only ever two-parter!) PAUL FLANNERY

And the clip of Natalie Imbruglia doing the ‘tim tam slam’ on Grahame Norton IS RIGHT HERE, and Paul is spot on about it being erotic, that’s gone straight in the wank bank. 

I toot the horn of incredible intuitive eating counsellor and author and...

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