In this episode of Hort Culture, we're joined by Bryan Brady from the Cultivate Kentucky Partnership at The Food Connection. Bryan shares his invaluable insights on assisting produce farmers to navigate the complexities of entering wholesale markets. He delves into innovative, cost-effective strategies for meeting food safety and quality assurance requirements, a crucial step for local farmers aiming to expand their reach. Tune in to discover how Bryan's expertise is fostering growth and sustainability in Kentucky's agricultural community.

Cultivate Kentucky-The Food Connection

Produce Safety at theCenter For Crop Diversification 

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In this episode of Hort Culture, we discuss  plants that bring life to winter landscapes. Our discussion highlights plants that not only withstand the chill but also add a splash of color and texture during the colder months. From the vibrant berries of holly to the sturdy evergreens that stand tall against the snow, we explore how these plants can transform a dormant garden into a winter wonderland. Tune in to discover how to create a year-round garden that brims with beauty, even in the heart of winter.

Plants for Winter Interest

Perennials with Winter Interest

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In this episode, we're joined by Savannah Columbia, a Extension Associate in Agricultural Economics, to explore the vibrant world of produce auctions in Kentucky. Savannah sheds light on the unique role these auctions play in the state's agricultural landscape, providing a platform for farmers to sell their fresh produce directly to consumers, wholesalers, and retailers.

Whether you're a farmer, a consumer, or simply curious about the local food system, this episode offers a fascinating glimpse into the world of Kentucky's produce auctions. Tune in to learn more about the people, processes, and products that make these auctions such a vital part of our state's agricultural landscape.

Produce Auctions Overview

CCD Kentucky Produce Auction Price Reports

Produce Auctions Marketing Profile

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In this episode, we dive deep into the world of email marketing and its application to the horticulture industry. Discover how to create effective email campaigns that nurture customer relationships, drive sales, and promote your horticultural products.

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In this  episode of Hort Culture, we're joined by the esteemed Dr. Kirk Pomper from Kentucky State University, who delves into the fascinating world of pawpaws. Together, we explore the rich history and promising future of America's largest native fruit, discuss groundbreaking research, and share practical tips for cultivating your own pawpaw trees. Don't miss out on learning about pawpaw festivals and events, and where to seek further information on this unique and delicious fruit.

Kentucky State University Pawpaw Program

Third Thursday Thing: Pawpaw

Ohio Pawpaw Festival

North American Pawpaw Growers Association Events Calendar

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Join us as we reflect on the summer growing season and talk about transitioning into the fall season!

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In this episode, we delve into the vibrant world of Kentucky's state and county fairs. We explore the bustling fairgrounds, where the scent of fresh hay blends with the sweet aroma of blooming flowers. Our journey takes us through exhibits showcasing the finest in local gardening, from prize-winning roses to best in class veggies. Join us as we celebrate the green-thumbed enthusiasts and the agricultural heritage that make Kentucky's fairs a must-visit destination for horticulture lovers. Tune in to discover the beauty and excitement of these beloved community events.

Kentucky State Fair

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Join us as we delve into the world of plasticulture and its transformative effects on horticulture crop production. Our discussion highlights how the use of plastic mulches, drip irrigation, and fertigation not only optimizes plant growth but also conserves water and controls weeds. We explore the benefits and challenges of this technology, and share practical tips for growers looking to implement plasticulture in their farming practices. Tune in to discover how this modern agricultural technique is shaping the future of horticulture.

Season Extension Tools & Techniques

Plasticulture for Commercial Vegetables

Use of Plastic Mulch and Row Covers in Vegetable Production

Introduction to Plasticulture and Drip Irrigation (Video)

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In this episode of Hort Culture, we're joined by Macey Thompson, who shares her insights from the Center for Crop Diversification's summer fellowship program. Macey shares details of her hands-on experience with pricing reports and farmers markets, managing social media posts, writing a publication, and much more!

Center for Crop Diversification Fellowship Program

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Welcome to this special mini-episode of Hort Culture, where your hosts Alexis and Ray dive into the world of bokashi composting. Today, Alexis shares her fascination with this Japanese method that ferments organic waste, including items typically not compostable. She's intrigued by its efficiency and how it enriches soil without the foul odors associated with traditional composting. Comparatively, bokashi is quicker and can handle a wider variety of waste, making it a superb option for urban gardeners. Join us as we explore this sustainable practice that's revolutionizing composting in small spaces!

Bokashi method

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