Cooler temperatures have brought some relief to the Willamette Valley and a large swath of Western Oregon which were under heat advisories from the National Weather Service earlier this week. The hot, dry conditions coincided with three straight days of the hottest global temperatures ever recorded. Farmers and ranchers are particularly vulnerable to the effects of climate change as they contend with hotter and drier weather conditions, particularly during the summer months. Oregon produces more than 225 agricultural commodities which can be impacted differently by heat and water shortages depending on their growing seasons, according to the Oregon Farm Bureau.  We hear from Lauren Poor, Vice president of Government & Legal Affairs for the Oregon Farm Bureau, about what is being done to help farmers and ranchers mitigate the effects of hotter and drier conditions on their livelihoods, and what the impact could be for them in the coming weeks and months.