“More than 50 percent of Americans are metabolically unhealthy,” says Mollie Engelhart, a regenerative farmer and entrepreneur.

Engelhart made the difficult decision to uproot her life in California due to heavy regulations and fallout from COVID-19 restrictions. She has since restarted from scratch in Texas.

“All of our food comes from these industrial systems that has been sterilized, and we’re not replenishing our microbiology when we’re eating the foods of the current systems,” she says.

“This is not a future crisis that we need to talk about ... this is happening right now.”

In this episode, we’ll take an in-depth tour of the Sovereignty Ranch and learn why Engelhart believes regenerative agriculture is the best way forward for humans, animals, and the planet.

“We can’t just depend on rice from China, and wheat from Ukraine, and lentils from Africa,” she says. Having these hubs that are growing food for the community—that is real resilience, and that is real security. And that is what I want to bring back.”

Views expressed in this video are opinions of the host and the guest, and do not necessarily reflect the views of The Epoch Times