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In today’s episode of Figuring Out, Raj Shamani is in conversation with Sanjyot Keer. Sanjyot Keer is an entrepreneur, chef and digital content creator. He is the founder of Your Food Lab which has garnered millions of views on the internet.

He was interested in cooking since childhood and wanted to be a chef. He got the chance to work on the sets of MasterChef season 4 after which he decided to go to London for further studies but couldn't go due to financial difficulties. Then he started working with his father at his factory and began making videos on the weekends. People started recreating his recipes at home and after that he began Your Food Lab.

In this podcast he discussed, what was his inspiration to become a chef, how did he break the stereotypes and made his career in cooking being a male. We also discussed how people can make money by cooking, what are the earning avenues available and how to convince your parents to pursue an conventional career path.

Watch the podcast till the end to know this roller coaster journey of Sanjyot and how he is making millions by cooking food.

Timestamps:

00:00 Introduction
04:45 Your inspiration to become a chef?
09:00 Breaking stereotypes
15:20 Why choose Content Creation as a career?
18:00 Earning money as a chef
22:00 Your earning avenues
24:00 Standing out in the culinary world
29:40 Convincing parents for unconventional careers
38:30 Killing excuses
44:10 Does the wife do the cooking at home or you?
46:30 Rapid fire with Sanjyot!
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Watch the whole podcast on: https://www.youtube.com/watch?v=6X2nweBSIpY
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About Raj Shamani
Raj Shamani is an Entrepreneur at heart that explains his expertise in Business Content Creation & Public Speaking. He has delivered 200+ speeches in 26+ countries. Besides that, Raj is also an Angel Investor interested in crazy minds who are creating a sensation in the Fintech, FMCG, & passion economy space.

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